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Advances in Nutrition (Bethesda, Md.)|October 18, 2021
Key Findings of the French BioNutriNet Project on Organic Food-Based Diets: Description, Determinants, and Relationships to Health and the EnvironmentEmmanuelle Kesse-Guyot, Denis Lairon, Benjamin Allès, et al.
BMJ (Clinical Research Ed.)|January 7, 2026
Intake of food additive preservatives and incidence of cancer: results from the NutriNet-Santé prospective cohortAnaïs Hasenböhler, Guillaume Javaux, Marie Payen de la Garanderie, et al.
Nature Communications|January 7, 2026
Associations between preservative food additives and type 2 diabetes incidence in the NutriNet-Santé prospective cohortAnaïs Hasenböhler, Guillaume Javaux, Marie Payen de la Garanderie, et al.
The Journal of Nutrition|February 22, 2013
CD36 and SR-BI are involved in cellular uptake of provitamin A carotenoids by Caco-2 and HEK cells, and some of their genetic variants are associated with plasma concentrations of these micronutrients in humansPatrick Borel, Georg Lietz, Aurélie Goncalves, et al.
BMC Medicine|November 30, 2021
Nutritional risk factors for SARS-CoV-2 infection: a prospective study within the NutriNet-Santé cohortMélanie Deschasaux-Tanguy, Bernard Srour, Laurent Bourhis, et al.
Scientific Reports|November 6, 2023
Association of SARS-CoV-2 infection with physical activity domains and typesJérémy Vanhelst, Bernard Srour, Laurent Bourhis, et al.
Diabetes Care|May 20, 2026
Food Coloring Additives and Incidence of Type 2 Diabetes in the NutriNet-Santé Prospective CohortSanam Shah, Anaïs Hasenböhler, Guillaume Javaux, et al.
Plos Medicine|April 8, 2025
Food additive mixtures and type 2 diabetes incidence: Results from the NutriNet-Santé prospective cohortMarie Payen de la Garanderie, Anaïs Hasenbohler, Nicolas Dechamp, et al.
Nutrients|August 10, 2024
Identifying Future Study Designs and Indicators for Somatic Health Associated with Diets of Cohorts Living in Eco-Regions: Findings from the INSUM Expert WorkshopDominika Średnicka-Tober, Rita Góralska-Walczak, Klaudia Kopczyńska, et al.
The British Journal of Nutrition|December 10, 2020
Associations between untargeted plasma metabolomic signatures and gut microbiota composition in the Milieu Intérieur population of healthy adultsValentin Partula, Mélanie Deschasaux-Tanguy, Stanislas Mondot, et al.
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