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BMJ (Clinical Research Ed.)|September 6, 2023
Food additive emulsifiers and risk of cardiovascular disease in the NutriNet-Santé cohort: prospective cohort studyLaury Sellem, Bernard Srour, Guillaume Javaux, et al.
Plos Medicine|February 13, 2024
Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohortLaury Sellem, Bernard Srour, Guillaume Javaux, et al.
International Journal of Molecular Sciences|October 14, 2022
The Plasma Oxylipin Signature Provides a Deep Phenotyping of Metabolic Syndrome Complementary to the Clinical CriteriaCéline Dalle, Jérémy Tournayre, Malwina Mainka, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 27, 2019
Diet-Related Metabolomic Signature of Long-Term Breast Cancer Risk Using Penalized Regression: An Exploratory Study in the SU.VI.MAX CohortLucie Lécuyer, Céline Dalle, Sophie Lefevre-Arbogast, et al.
Lancet (London, England)|May 10, 2003
Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational studySheila A Bingham, Nicholas E Day, Robert Luben, et al.
Nature Food|March 25, 2025
Dietary species richness provides a comparable marker for better nutrition and health across contextsGiles T Hanley-Cook, Jill Deygers, Aisling J Daly, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|June 9, 2005
Is the association with fiber from foods in colorectal cancer confounded by folate intake?Sheila A Bingham, Teresa Norat, Aurelie Moskal, et al.
Scientific Reports|May 13, 2026
Linking Nutri-Score dietary profiles to metabolic biomarkers in a cross-sectional study within the multinational EPIC cohortMélanie Deschasaux-Tanguy, Aline Meirhaeghe, Chantal Julia, et al.
The Lancet. Planetary Health|October 24, 2021
Co-benefits from sustainable dietary shifts for population and environmental health: an assessment from a large European cohort studyJessica E Laine, Inge Huybrechts, Marc J Gunter, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|October 7, 2004
Association of nut and seed intake with colorectal cancer risk in the European Prospective Investigation into Cancer and NutritionMazda Jenab, Pietro Ferrari, Nadia Slimani, et al.
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