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BMJ Open|June 17, 2017
Perception of different formats of front-of-pack nutrition labels according to sociodemographic, lifestyle and dietary factors in a French population: cross-sectional study among the NutriNet-Santé cohort participantsChantal Julia, Sandrine Péneau, Camille Buscail, et al.The International Journal of Behavioral Nutrition and Physical Activity|September 8, 2018
Impulsivity and consideration of future consequences as moderators of the association between emotional eating and body weight statusMarc Bénard, France Bellisle, Fabrice Etilé, et al.BMC Public Health|April 18, 2015
Performance of a five category front-of-pack labelling system - the 5-colour nutrition label - to differentiate nutritional quality of breakfast cereals in FranceChantal Julia, Emmanuelle Kesse-Guyot, Pauline Ducrot, et al.Joint Bone Spine|June 14, 2020
Absence of association between inflammatory dietary pattern and low trauma fractures: Results of the French cohort NutriNet-SantéJulia Herrou, Chantal Julia, Emmanuelle Kesse-Guyot, et al.International Archives of Occupational and Environmental Health|November 12, 2014
Unemployment is associated with high cardiovascular event rate and increased all-cause mortality in middle-aged socially privileged individualsPierre Meneton, Emmanuelle Kesse-Guyot, Caroline Méjean, et al.Journal of Nutritional Science|August 23, 2016
Cluster analysis of polyphenol intake in a French middle-aged population (aged 35-64 years)Chantal Julia, Mathilde Touvier, Camille Lassale, et al.The American Journal of Clinical Nutrition|May 20, 2011
Cognitive function after supplementation with B vitamins and long-chain omega-3 fatty acids: ancillary findings from the SU.FOL.OM3 randomized trialValentina A Andreeva, Emmanuelle Kesse-Guyot, Pascale Barberger-Gateau, et al.Plos One|August 24, 2018
Objective understanding of Nutri-Score Front-Of-Package nutrition label according to individual characteristics of subjects: Comparisons with other format labelsManon Egnell, Pauline Ducrot, Mathilde Touvier, et al.European Journal of Epidemiology|March 2, 2010
Comparison between web-based and paper versions of a self-administered anthropometric questionnaireMathilde Touvier, Caroline Méjean, Emmanuelle Kesse-Guyot, et al.Nutrients|September 21, 2017
Comparison of Sociodemographic and Nutritional Characteristics between Self-Reported Vegetarians, Vegans, and Meat-Eaters from the NutriNet-Santé StudyBenjamin Allès, Julia Baudry, Caroline Méjean, et al.Pageof 40