Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Eric B Rimm

Showing results (361-370 of 690) with videos related to

Pageof 69
Sort By:
The American Journal of Clinical Nutrition|February 12, 2011
Low-carbohydrate diet scores and risk of type 2 diabetes in menLawrence de Koning, Teresa T Fung, Xiaomei Liao, et al.
American Journal of Epidemiology|October 17, 2003
Joint association of alcohol and folate intake with risk of major chronic disease in womenRui Jiang, Frank B Hu, Edward L Giovannucci, et al.
Atherosclerosis|November 9, 2004
Homocysteine as a risk factor for coronary heart diseases and its association with inflammatory biomarkers, lipids and dietary factorsIris Shai, Meir J Stampfer, Jing Ma, et al.
Circulation|July 21, 2004
Fish intake and risk of incident atrial fibrillationDariush Mozaffarian, Bruce M Psaty, Eric B Rimm, et al.
Medicine and Science in Sports and Exercise|February 22, 2020
Physical Activity and Mortality among Male Survivors of Myocardial InfarctionLaila Al-Shaar, Yanping Li, Eric B Rimm, et al.
Journal of Affective Disorders|May 20, 2014
C-reactive protein, interleukin-6, soluble tumor necrosis factor α receptor 2 and incident clinical depressionPatricia O Chocano-Bedoya, Fariba Mirzaei, Eilis J O'Reilly, et al.
BMJ (Clinical Research Ed.)|April 19, 2023
Beverage consumption and mortality among adults with type 2 diabetes: prospective cohort studyLe Ma, Yang Hu, Derrick J Alperet, et al.
Circulation|March 24, 2020
Isoflavone Intake and the Risk of Coronary Heart Disease in US Men and Women: Results From 3 Prospective Cohort StudiesLe Ma, Gang Liu, Ming Ding, et al.
American Journal of Preventive Medicine|May 6, 2016
Healthier Standards for School Meals and Snacks: Impact on School Food Revenues and Lunch Participation RatesJuliana F W Cohen, Mary T Gorski, Jessica A Hoffman, et al.
The British Journal of Nutrition|November 8, 2017
Development and validation of anthropometric prediction equations for lean body mass, fat mass and percent fat in adults using the National Health and Nutrition Examination Survey (NHANES) 1999-2006Dong Hoon Lee, NaNa Keum, Frank B Hu, et al.
Pageof 69

Showing results (361-370 of 690) with videos related to

Sort By:
Pageof 69
The American Journal of Clinical Nutrition|February 12, 2011
Low-carbohydrate diet scores and risk of type 2 diabetes in menLawrence de Koning, Teresa T Fung, Xiaomei Liao, et al.
American Journal of Epidemiology|October 17, 2003
Joint association of alcohol and folate intake with risk of major chronic disease in womenRui Jiang, Frank B Hu, Edward L Giovannucci, et al.
Atherosclerosis|November 9, 2004
Homocysteine as a risk factor for coronary heart diseases and its association with inflammatory biomarkers, lipids and dietary factorsIris Shai, Meir J Stampfer, Jing Ma, et al.
Circulation|July 21, 2004
Fish intake and risk of incident atrial fibrillationDariush Mozaffarian, Bruce M Psaty, Eric B Rimm, et al.
Medicine and Science in Sports and Exercise|February 22, 2020
Physical Activity and Mortality among Male Survivors of Myocardial InfarctionLaila Al-Shaar, Yanping Li, Eric B Rimm, et al.
Journal of Affective Disorders|May 20, 2014
C-reactive protein, interleukin-6, soluble tumor necrosis factor α receptor 2 and incident clinical depressionPatricia O Chocano-Bedoya, Fariba Mirzaei, Eilis J O'Reilly, et al.
BMJ (Clinical Research Ed.)|April 19, 2023
Beverage consumption and mortality among adults with type 2 diabetes: prospective cohort studyLe Ma, Yang Hu, Derrick J Alperet, et al.
Circulation|March 24, 2020
Isoflavone Intake and the Risk of Coronary Heart Disease in US Men and Women: Results From 3 Prospective Cohort StudiesLe Ma, Gang Liu, Ming Ding, et al.
American Journal of Preventive Medicine|May 6, 2016
Healthier Standards for School Meals and Snacks: Impact on School Food Revenues and Lunch Participation RatesJuliana F W Cohen, Mary T Gorski, Jessica A Hoffman, et al.
The British Journal of Nutrition|November 8, 2017
Development and validation of anthropometric prediction equations for lean body mass, fat mass and percent fat in adults using the National Health and Nutrition Examination Survey (NHANES) 1999-2006Dong Hoon Lee, NaNa Keum, Frank B Hu, et al.
Pageof 69