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Eric Johansen

Showing results (11-20 of 35) with videos related to

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FEMS Microbiology Reviews|June 7, 2005
The long and winding road from the research laboratory to industrial applications of lactic acid bacteriaMartin Bastian Pedersen, Stig Lykke Iversen, Kim Ib Sørensen, et al.
Frontiers in Bioengineering and Biotechnology|February 1, 2021
Use of Cell Envelope Targeting Antibiotics and Antimicrobial Agents as a Powerful Tool to Select for Lactic Acid Bacteria Strains With Improved Texturizing Ability in Milk FermentationsKim I Sørensen, Inge Kjærbølling, Ana Rute Neves, et al.
Current Opinion in Biotechnology|January 17, 2020
Harnessing the metabolic potential of Streptococcus thermophilus for new biotechnological applicationsSofia Markakiou, Paula Gaspar, Eric Johansen, et al.
Applied and Environmental Microbiology|April 24, 2016
Enhancing the Sweetness of Yoghurt through Metabolic Remodeling of Carbohydrate Metabolism in Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricusKim I Sørensen, Mirjana Curic-Bawden, Mette P Junge, et al.
Applied and Environmental Microbiology|June 10, 2008
Streptococcus thermophilus core genome: comparative genome hybridization study of 47 strainsThomas Bovbjerg Rasmussen, Morten Danielsen, Ondrej Valina, et al.
Microorganisms|September 30, 2016
The Science behind the Probiotic Strain Bifidobacterium animalis subsp. lactis BB-12(®)Mikkel Jungersen, Anette Wind, Eric Johansen, et al.
Angewandte Chemie (International Ed. in English)|May 28, 2025
Plasmonic DNA-Barcoded Virion Nano-Oscillators for Multiplexed Quantification of Small-Molecule Binding Kinetics to Membrane ProteinsShuo-Hui Cao, Zijian Wan, Eric Johansen, et al.
Microbial Cell Factories|September 5, 2014
The art of strain improvement of industrial lactic acid bacteria without the use of recombinant DNA technologyPatrick M F Derkx, Thomas Janzen, Kim I Sørensen, et al.
Applied and Environmental Microbiology|July 22, 2018
Antimicrobial Susceptibility Testing and Tentative Epidemiological Cutoff Values for Five Bacillus Species Relevant for Use as Animal Feed Additives or for Plant ProtectionYvonne Agersø, Birgitte Stuer-Lauridsen, Karin Bjerre, et al.
Frontiers in Microbiology|August 15, 2020
Criteria to Qualify Microorganisms as "Probiotic" in Foods and Dietary SupplementsSylvie Binda, Colin Hill, Eric Johansen, et al.
Pageof 4

Showing results (11-20 of 35) with videos related to

Sort By:
Pageof 4
FEMS Microbiology Reviews|June 7, 2005
The long and winding road from the research laboratory to industrial applications of lactic acid bacteriaMartin Bastian Pedersen, Stig Lykke Iversen, Kim Ib Sørensen, et al.
Frontiers in Bioengineering and Biotechnology|February 1, 2021
Use of Cell Envelope Targeting Antibiotics and Antimicrobial Agents as a Powerful Tool to Select for Lactic Acid Bacteria Strains With Improved Texturizing Ability in Milk FermentationsKim I Sørensen, Inge Kjærbølling, Ana Rute Neves, et al.
Current Opinion in Biotechnology|January 17, 2020
Harnessing the metabolic potential of Streptococcus thermophilus for new biotechnological applicationsSofia Markakiou, Paula Gaspar, Eric Johansen, et al.
Applied and Environmental Microbiology|April 24, 2016
Enhancing the Sweetness of Yoghurt through Metabolic Remodeling of Carbohydrate Metabolism in Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricusKim I Sørensen, Mirjana Curic-Bawden, Mette P Junge, et al.
Applied and Environmental Microbiology|June 10, 2008
Streptococcus thermophilus core genome: comparative genome hybridization study of 47 strainsThomas Bovbjerg Rasmussen, Morten Danielsen, Ondrej Valina, et al.
Microorganisms|September 30, 2016
The Science behind the Probiotic Strain Bifidobacterium animalis subsp. lactis BB-12(®)Mikkel Jungersen, Anette Wind, Eric Johansen, et al.
Angewandte Chemie (International Ed. in English)|May 28, 2025
Plasmonic DNA-Barcoded Virion Nano-Oscillators for Multiplexed Quantification of Small-Molecule Binding Kinetics to Membrane ProteinsShuo-Hui Cao, Zijian Wan, Eric Johansen, et al.
Microbial Cell Factories|September 5, 2014
The art of strain improvement of industrial lactic acid bacteria without the use of recombinant DNA technologyPatrick M F Derkx, Thomas Janzen, Kim I Sørensen, et al.
Applied and Environmental Microbiology|July 22, 2018
Antimicrobial Susceptibility Testing and Tentative Epidemiological Cutoff Values for Five Bacillus Species Relevant for Use as Animal Feed Additives or for Plant ProtectionYvonne Agersø, Birgitte Stuer-Lauridsen, Karin Bjerre, et al.
Frontiers in Microbiology|August 15, 2020
Criteria to Qualify Microorganisms as "Probiotic" in Foods and Dietary SupplementsSylvie Binda, Colin Hill, Eric Johansen, et al.
Pageof 4