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Obesity (Silver Spring, Md.)|February 2, 2008
Short sleep duration and weight gain: a systematic reviewSanjay R Patel, Frank B HuJournal of the American College of Nutrition|October 7, 2004
The effects of high protein diets on thermogenesis, satiety and weight loss: a critical reviewThomas L Halton, Frank B HuNature Clinical Practice. Cardiovascular Medicine|December 21, 2006
Popular weight-loss diets: from evidence to practiceVasanti S Malik, Frank B HuThe Lancet. Diabetes & Endocrinology|February 14, 2018
Precision nutrition for prevention and management of type 2 diabetesDong D Wang, Frank B HuAnnual Review of Public Health|March 12, 2005
Primary prevention of diabetes: what can be done and how much can be prevented?Matthias B Schulze, Frank B HuJAMA|November 28, 2002
Optimal diets for prevention of coronary heart diseaseFrank B Hu, Walter C WillettJournal of the American College of Cardiology|October 3, 2015
Fructose and Cardiometabolic Health: What the Evidence From Sugar-Sweetened Beverages Tells UsVasanti S Malik, Frank B HuCurrent Atherosclerosis Reports|March 22, 2019
Plant-Based Diets for Cardiovascular Disease Prevention: All Plant Foods Are Not Created EqualElena C Hemler, Frank B HuThe American Journal of Clinical Nutrition|June 6, 2014
Long-term associations of nut consumption with body weight and obesityChandra L Jackson, Frank B HuJAMA|September 14, 2006
Adverse effects of cyclooxygenase 2 inhibitors on renal and arrhythmia events: meta-analysis of randomized trialsJingjing Zhang, Eric L Ding, Yiqing SongPageof 142