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Journal of Environmental Quality|October 5, 2020
Surface soil liming reduces cadmium uptake in cacao seedlings but subsurface uptake is enhancedDavid Argüello, Daniela Montalvo, Hester Blommaert, et al.
Safety and Health at Work|April 6, 2019
Occupational Exposure to Metals in Shooting Ranges: A Biomonitoring StudyEline Vandebroek, Vincent Haufroid, Erik Smolders, et al.
Environmental Science & Technology|April 19, 2007
The copper-mobilizing-potential of dissolved organic matter in soils varies 10-fold depending on soil incubation and extraction proceduresFien Amery, Fien Degryse, Wim Degeling, et al.
Food Chemistry|August 8, 2025
Soaking cacao beans in water after fermentation can reduce the concentrations of cadmium and nickel in cacao productsJesse Dekeyrel, Tinne Mast, Marie Tuerlinckx, et al.
Water Research|April 9, 2013
Bioavailability of organic phosphorus to Pseudokirchneriella subcapitata as affected by phosphorus starvation: an isotope dilution studyChristoff Van Moorleghem, Nynke De Schutter, Erik Smolders, et al.
Environmental Science & Technology|March 17, 2011
Metal complexation properties of freshwater dissolved organic matter are explained by its aromaticity and by anthropogenic ligandsStijn Baken, Fien Degryse, Liesbeth Verheyen, et al.
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