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International Journal of Molecular Sciences|May 13, 2023
Far-Red Light Mediated Carbohydrate Concentration Changes in Leaves of Sweet Basil, a Stachyose Translocating PlantElisa Driesen, Wouter Saeys, Maurice De Proft, et al.
Applied Spectroscopy|July 12, 2011
Pixel selection for near-infrared chemical imaging (NIR-CI) discrimination between fish and terrestrial animal species in animal protein by-product mealsCecilia Riccioli, Dolores Pérez-Marín, José Emilio Guerrero-Ginel, et al.
Meat Science|November 3, 2017
Evolution of the bulk optical properties of bovine muscles during wet agingRobbe Van Beers, Mito Kokawa, Ben Aernouts, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|June 8, 2024
On-farm NIR sensor for milk analysis: Exploitation of bias monitoring and bias correctionArnout van Nuenen, Valeria Fonseca Diaz, Jose A Diaz-Olivares, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 30, 2025
Analysis of the fat globule size in raw milk through parametrization of visible and near-infrared spatially resolved spectraXinyue Fu, Jose A Diaz-Olivares, Arnout van Nuenen, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|June 11, 2024
Terahertz time-domain transmission spectroscopy of water and hydrogel thin films: Extraction of optical parameters and application to agarose gel characterizationMark Justine Zapanta, Xuequan Chen, Davy Van de Walle, et al.
Journal of Dairy Science|September 11, 2018
Method for short-term prediction of milk yield at the quarter level to improve udder health monitoringInes Adriaens, Tjebbe Huybrechts, Ben Aernouts, et al.
Optics Express|October 6, 2012
Extended adding-doubling method for fluorescent applicationsSven Leyre, Guy Durinck, Bart Van Giel, et al.
Biophysical Journal|February 19, 2019
The Effect of Cortical Elasticity and Active Tension on Cell Adhesion MechanicsBart Smeets, Maxim Cuvelier, Jiri Pešek, et al.
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