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Ernst J Woltering

Showing results (31-40 of 42) with videos related to

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International Journal of Molecular Sciences|August 7, 2021
Blue Light Improves Photosynthetic Performance during Healing and Acclimatization of Grafted Watermelon SeedlingsMoein Moosavi-Nezhad, Reza Salehi, Sasan Aliniaeifard, et al.
Metabolites|July 2, 2020
Modulation of the Tomato Fruit Metabolome by LED LightNikolaos Ntagkas, Ric C H de Vos, Ernst J Woltering, et al.
Cell Biology International|December 2, 2009
Involvement of ethylene and nitric oxide in cell death in mastoparan-treated unicellular alga Chlamydomonas reinhardtiiZhenya P Yordanova, Elena T Iakimova, Simona M Cristescu, et al.
Frontiers in Plant Science|December 8, 2018
Mango Firmness Modeling as Affected by Transport and Ethylene TreatmentsRob E Schouten, Shuang Fan, Julian C Verdonk, et al.
Frontiers in Plant Science|April 25, 2022
Lack of Blue Light Regulation of Antioxidants and Chilling Tolerance in BasilDorthe H Larsen, Hua Li, Samikshya Shrestha, et al.
Food Chemistry|September 4, 2021
High light intensity at End-Of-Production improves the nutritional value of basil but does not affect postharvest chilling toleranceDorthe H Larsen, Hua Li, Arjen C van de Peppel, et al.
Food Chemistry|March 1, 2025
Basil chilling injury: Oxidative stress or energy depletion?Dorthe H Larsen, Ying Liu, Miaomiao Yao, et al.
Planta|September 7, 2004
An auxin-responsive 1-aminocyclopropane-1-carboxylate synthase is responsible for differential ethylene production in gravistimulated Antirrhinum majus L. flower stemsErnst J Woltering, Peter A Balk, Mariska A Nijenhuis-Devries, et al.
Food and Bioprocess Technology|September 29, 2015
Chilling-Induced Changes in Aroma Volatile Profiles in TomatoBrian Farneti, Alberto Algarra Alarcón, Fotios G Papasotiriou, et al.
BMC Plant Biology|August 10, 2010
Caspase inhibitors affect the kinetics and dimensions of tracheary elements in xylogenic Zinnia (Zinnia elegans) cell culturesPeter Twumasi, Elena T Iakimova, Tian Qian, et al.
Pageof 5

Showing results (31-40 of 42) with videos related to

Sort By:
Pageof 5
International Journal of Molecular Sciences|August 7, 2021
Blue Light Improves Photosynthetic Performance during Healing and Acclimatization of Grafted Watermelon SeedlingsMoein Moosavi-Nezhad, Reza Salehi, Sasan Aliniaeifard, et al.
Metabolites|July 2, 2020
Modulation of the Tomato Fruit Metabolome by LED LightNikolaos Ntagkas, Ric C H de Vos, Ernst J Woltering, et al.
Cell Biology International|December 2, 2009
Involvement of ethylene and nitric oxide in cell death in mastoparan-treated unicellular alga Chlamydomonas reinhardtiiZhenya P Yordanova, Elena T Iakimova, Simona M Cristescu, et al.
Frontiers in Plant Science|December 8, 2018
Mango Firmness Modeling as Affected by Transport and Ethylene TreatmentsRob E Schouten, Shuang Fan, Julian C Verdonk, et al.
Frontiers in Plant Science|April 25, 2022
Lack of Blue Light Regulation of Antioxidants and Chilling Tolerance in BasilDorthe H Larsen, Hua Li, Samikshya Shrestha, et al.
Food Chemistry|September 4, 2021
High light intensity at End-Of-Production improves the nutritional value of basil but does not affect postharvest chilling toleranceDorthe H Larsen, Hua Li, Arjen C van de Peppel, et al.
Food Chemistry|March 1, 2025
Basil chilling injury: Oxidative stress or energy depletion?Dorthe H Larsen, Ying Liu, Miaomiao Yao, et al.
Planta|September 7, 2004
An auxin-responsive 1-aminocyclopropane-1-carboxylate synthase is responsible for differential ethylene production in gravistimulated Antirrhinum majus L. flower stemsErnst J Woltering, Peter A Balk, Mariska A Nijenhuis-Devries, et al.
Food and Bioprocess Technology|September 29, 2015
Chilling-Induced Changes in Aroma Volatile Profiles in TomatoBrian Farneti, Alberto Algarra Alarcón, Fotios G Papasotiriou, et al.
BMC Plant Biology|August 10, 2010
Caspase inhibitors affect the kinetics and dimensions of tracheary elements in xylogenic Zinnia (Zinnia elegans) cell culturesPeter Twumasi, Elena T Iakimova, Tian Qian, et al.
Pageof 5