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Comprehensive Reviews in Food Science and Food Safety
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December 29, 2025
A Comprehensive Review of Photooxidation Browning in Food Systems: Substrates, Mechanisms, Effects, and Inhibition Strategies
Jiaying Qian, Minli Tian, Fuliang Cao, et al.
Journal of Biotechnology
|
September 3, 2013
High-level expression of glutaryl-7-aminocephalosporanic acid acylase from Pseudomonas diminuta NK703 in Escherichia coli by combined optimization strategies
Xiaoqiang Ma, Erzheng Su, Ying Zhu, et al.
Journal of Biotechnology
|
August 2, 2017
Integrating a light-driven coenzyme regeneration system by expression of an alcohol dehydrogenase in phototrophic bacteria for synthesis of chiral alcohol
Xiaoqiang Ma, Hong Liang, Chenxi Ning, et al.
Bioprocess and Biosystems Engineering
|
January 16, 2014
High-level soluble and functional expression of Trigonopsis variabilis D-amino acid oxidase in Escherichia coli
Senwen Deng, Erzheng Su, Xiaoqiang Ma, et al.
Enzyme and Microbial Technology
|
March 11, 2022
Enzymes in nearly anhydrous deep eutectic solvents: Insight into the biocompatibility and thermal stability
Jun Cao, Rong Wu, Feng Zhu, et al.
Food Research International (Ottawa, Ont.)
|
May 17, 2024
Bitter flavors and bitter compounds in foods: identification, perception, and reduction techniques
Xinyu Chu, Wangsheng Zhu, Xue Li, et al.
International Journal of Biological Sciences
|
June 19, 2018
Improvement of Animal Feed Additives of Ginkgo Leaves through Solid-state Fermentation using <i>Aspergillus niger</i>
Jiahong Wang, Fuliang Cao, Erzheng Su, et al.
Journal of Biotechnology
|
February 15, 2015
Efficient enzymatic synthesis of ampicillin by mutant Alcaligenes faecalis penicillin G acylase
Senwen Deng, Erzheng Su, Xiaoqiang Ma, et al.
Food Chemistry
|
September 26, 2025
Functionalized nanofiber-based efficient sorbent for simultaneous extraction of multiple mycotoxins and its molecular dynamics simulation
Qinghai Hu, Yuxin Wang, Erzheng Su, et al.
Journal of Agricultural and Food Chemistry
|
December 18, 2023
Plant Protein-Derived Active Peptides: A Comprehensive Review
Feng Zhu, Jiarui Cao, Yiting Song, et al.
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of 8
Search research articles
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Showing results (21-30 of 73) with videos related to
Sort By:
Page
of 8
Comprehensive Reviews in Food Science and Food Safety
|
December 29, 2025
A Comprehensive Review of Photooxidation Browning in Food Systems: Substrates, Mechanisms, Effects, and Inhibition Strategies
Jiaying Qian, Minli Tian, Fuliang Cao, et al.
Journal of Biotechnology
|
September 3, 2013
High-level expression of glutaryl-7-aminocephalosporanic acid acylase from Pseudomonas diminuta NK703 in Escherichia coli by combined optimization strategies
Xiaoqiang Ma, Erzheng Su, Ying Zhu, et al.
Journal of Biotechnology
|
August 2, 2017
Integrating a light-driven coenzyme regeneration system by expression of an alcohol dehydrogenase in phototrophic bacteria for synthesis of chiral alcohol
Xiaoqiang Ma, Hong Liang, Chenxi Ning, et al.
Bioprocess and Biosystems Engineering
|
January 16, 2014
High-level soluble and functional expression of Trigonopsis variabilis D-amino acid oxidase in Escherichia coli
Senwen Deng, Erzheng Su, Xiaoqiang Ma, et al.
Enzyme and Microbial Technology
|
March 11, 2022
Enzymes in nearly anhydrous deep eutectic solvents: Insight into the biocompatibility and thermal stability
Jun Cao, Rong Wu, Feng Zhu, et al.
Food Research International (Ottawa, Ont.)
|
May 17, 2024
Bitter flavors and bitter compounds in foods: identification, perception, and reduction techniques
Xinyu Chu, Wangsheng Zhu, Xue Li, et al.
International Journal of Biological Sciences
|
June 19, 2018
Improvement of Animal Feed Additives of Ginkgo Leaves through Solid-state Fermentation using <i>Aspergillus niger</i>
Jiahong Wang, Fuliang Cao, Erzheng Su, et al.
Journal of Biotechnology
|
February 15, 2015
Efficient enzymatic synthesis of ampicillin by mutant Alcaligenes faecalis penicillin G acylase
Senwen Deng, Erzheng Su, Xiaoqiang Ma, et al.
Food Chemistry
|
September 26, 2025
Functionalized nanofiber-based efficient sorbent for simultaneous extraction of multiple mycotoxins and its molecular dynamics simulation
Qinghai Hu, Yuxin Wang, Erzheng Su, et al.
Journal of Agricultural and Food Chemistry
|
December 18, 2023
Plant Protein-Derived Active Peptides: A Comprehensive Review
Feng Zhu, Jiarui Cao, Yiting Song, et al.
Page
of 8