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Food & Function
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July 16, 2025
Is moderate beer consumption associated with poor dietary and biochemical parameters of nutritional status in adults? A systematic review of observational and interventional studies with meta-analysis
Liliana G González-Rodríguez, Iván Cavero-Redondo, Ana M López-Sobaler, et al.
Nutrients
|
June 21, 2020
Usual Dietary Intake, Nutritional Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D of Spanish Children Aged One to <10 Years. Findings from the EsNuPI Study
Esther Cuadrado-Soto, Ana M López-Sobaler, Ana Isabel Jiménez-Ortega, et al.
Alzheimer'S Research & Therapy
|
April 26, 2020
The relationship between physical activity, apolipoprotein E ε4 carriage, and brain health
Jaisalmer de Frutos-Lucas, Pablo Cuesta, David López-Sanz, et al.
Alzheimer'S Research & Therapy
|
September 23, 2020
Age and APOE genotype affect the relationship between objectively measured physical activity and power in the alpha band, a marker of brain disease
Jaisalmer de Frutos-Lucas, Pablo Cuesta, Federico Ramírez-Toraño, et al.
Nutrients
|
March 13, 2024
Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome
Silvia García, Margalida Monserrat-Mesquida, Emma Argelich, et al.
The Journal of Nutrition, Health & Aging
|
August 13, 2024
Long-term association between water intake and kidney function in a population at high cardiovascular risk
Indira Paz-Graniel, Cristina Valle-Hita, Nancy Babio, et al.
European Journal of Nutrition
|
July 15, 2026
Longitudinal association of dietary spermidine with hepatic function indexes and cardiometabolic traits in older adults with metabolic syndrome
Andrés López-González, Esther Cuadrado-Soto, José M Ordovás, et al.
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of 8
Search research articles
Search
Showing results (71-80 of 77) with videos related to
Sort By:
Page
of 8
You have reached the last page of results.
This site can display upto 77 results.
Food & Function
|
July 16, 2025
Is moderate beer consumption associated with poor dietary and biochemical parameters of nutritional status in adults? A systematic review of observational and interventional studies with meta-analysis
Liliana G González-Rodríguez, Iván Cavero-Redondo, Ana M López-Sobaler, et al.
Nutrients
|
June 21, 2020
Usual Dietary Intake, Nutritional Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D of Spanish Children Aged One to <10 Years. Findings from the EsNuPI Study
Esther Cuadrado-Soto, Ana M López-Sobaler, Ana Isabel Jiménez-Ortega, et al.
Alzheimer'S Research & Therapy
|
April 26, 2020
The relationship between physical activity, apolipoprotein E ε4 carriage, and brain health
Jaisalmer de Frutos-Lucas, Pablo Cuesta, David López-Sanz, et al.
Alzheimer'S Research & Therapy
|
September 23, 2020
Age and APOE genotype affect the relationship between objectively measured physical activity and power in the alpha band, a marker of brain disease
Jaisalmer de Frutos-Lucas, Pablo Cuesta, Federico Ramírez-Toraño, et al.
Nutrients
|
March 13, 2024
Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome
Silvia García, Margalida Monserrat-Mesquida, Emma Argelich, et al.
The Journal of Nutrition, Health & Aging
|
August 13, 2024
Long-term association between water intake and kidney function in a population at high cardiovascular risk
Indira Paz-Graniel, Cristina Valle-Hita, Nancy Babio, et al.
European Journal of Nutrition
|
July 15, 2026
Longitudinal association of dietary spermidine with hepatic function indexes and cardiometabolic traits in older adults with metabolic syndrome
Andrés López-González, Esther Cuadrado-Soto, José M Ordovás, et al.
Page
of 8