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European Journal of Nutrition
|
October 10, 2015
A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women
C E Storniolo, R Casillas, M Bulló, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
December 2, 2016
Long-chain n-3 PUFA supplied by the usual diet decrease plasma stearoyl-CoA desaturase index in non-hypertriglyceridemic older adults at high vascular risk
Ana M Pérez-Heras, Jordi Mayneris-Perxachs, Montserrat Cofán, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
November 29, 2013
Changes in ultrasound-assessed carotid intima-media thickness and plaque with a Mediterranean diet: a substudy of the PREDIMED trial
Aleix Sala-Vila, Edwin-Saúl Romero-Mamani, Rosa Gilabert, et al.
American Journal of Hypertension
|
November 15, 2008
Hypertensive status and lipoprotein oxidation in an elderly population at high cardiovascular risk
Mònica Guxens, Montserrat Fitó, Miguel-Angel Martínez-González, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
September 4, 2014
Effects of alcohol and polyphenols from beer on atherosclerotic biomarkers in high cardiovascular risk men: a randomized feeding trial
G Chiva-Blanch, E Magraner, X Condines, et al.
Nutrients
|
January 30, 2020
Genome-Wide Association Study for Serum Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Exploratory Analysis of the Sex-Specific Effects and Dietary Modulation in Mediterranean Subjects with Metabolic Syndrome
Oscar Coltell, Jose V Sorlí, Eva M Asensio, et al.
Neurologia
|
February 14, 2016
A guide to treating gait impairment with prolonged-release fampridine (Fampyra<sup>®</sup>) in patients with multiple sclerosis
L Ramió-Torrentà, J C Álvarez-Cermeño, R Arroyo, et al.
Nutrients
|
June 19, 2024
The Mediterranean Diet in Pregnancy: Implications for Maternal Brain Morphometry in a Secondary Analysis of the IMPACT BCN Randomized Clinical Trial
Ayako Nakaki, Yvan Gomez, Sara Castro-Barquero, et al.
Medicina Clinica
|
December 20, 2024
Major abnormalities of the electrocardiogram and cardiovascular risk in a medium and high-risk Mediterranean population
Joan Pou Bordoy, Alfonso Leiva, Maria José Albendín Ariza, et al.
Antioxidants (Basel, Switzerland)
|
November 25, 2023
Associations between the New DNA-Methylation-Based Telomere Length Estimator, the Mediterranean Diet and Genetics in a Spanish Population at High Cardiovascular Risk
Oscar Coltell, Eva M Asensio, José V Sorlí, et al.
Page
of 96
Search research articles
Search
Showing results (531-540 of 955) with videos related to
Sort By:
Page
of 96
European Journal of Nutrition
|
October 10, 2015
A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women
C E Storniolo, R Casillas, M Bulló, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
December 2, 2016
Long-chain n-3 PUFA supplied by the usual diet decrease plasma stearoyl-CoA desaturase index in non-hypertriglyceridemic older adults at high vascular risk
Ana M Pérez-Heras, Jordi Mayneris-Perxachs, Montserrat Cofán, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
November 29, 2013
Changes in ultrasound-assessed carotid intima-media thickness and plaque with a Mediterranean diet: a substudy of the PREDIMED trial
Aleix Sala-Vila, Edwin-Saúl Romero-Mamani, Rosa Gilabert, et al.
American Journal of Hypertension
|
November 15, 2008
Hypertensive status and lipoprotein oxidation in an elderly population at high cardiovascular risk
Mònica Guxens, Montserrat Fitó, Miguel-Angel Martínez-González, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
September 4, 2014
Effects of alcohol and polyphenols from beer on atherosclerotic biomarkers in high cardiovascular risk men: a randomized feeding trial
G Chiva-Blanch, E Magraner, X Condines, et al.
Nutrients
|
January 30, 2020
Genome-Wide Association Study for Serum Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Exploratory Analysis of the Sex-Specific Effects and Dietary Modulation in Mediterranean Subjects with Metabolic Syndrome
Oscar Coltell, Jose V Sorlí, Eva M Asensio, et al.
Neurologia
|
February 14, 2016
A guide to treating gait impairment with prolonged-release fampridine (Fampyra<sup>®</sup>) in patients with multiple sclerosis
L Ramió-Torrentà, J C Álvarez-Cermeño, R Arroyo, et al.
Nutrients
|
June 19, 2024
The Mediterranean Diet in Pregnancy: Implications for Maternal Brain Morphometry in a Secondary Analysis of the IMPACT BCN Randomized Clinical Trial
Ayako Nakaki, Yvan Gomez, Sara Castro-Barquero, et al.
Medicina Clinica
|
December 20, 2024
Major abnormalities of the electrocardiogram and cardiovascular risk in a medium and high-risk Mediterranean population
Joan Pou Bordoy, Alfonso Leiva, Maria José Albendín Ariza, et al.
Antioxidants (Basel, Switzerland)
|
November 25, 2023
Associations between the New DNA-Methylation-Based Telomere Length Estimator, the Mediterranean Diet and Genetics in a Spanish Population at High Cardiovascular Risk
Oscar Coltell, Eva M Asensio, José V Sorlí, et al.
Page
of 96