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JAMA Network Open
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October 18, 2023
An Energy-Reduced Mediterranean Diet, Physical Activity, and Body Composition: An Interim Subgroup Analysis of the PREDIMED-Plus Randomized Clinical Trial
Jadwiga Konieczna, Miguel Ruiz-Canela, Aina M Galmes-Panades, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
December 20, 2024
SKA2 enhances stress-related glucocorticoid receptor signaling through FKBP4-FKBP5 interactions in neurons
Jakob Hartmann, Claudia Klengel, Larissa J Dillmann, et al.
European Journal of Nutrition
|
May 29, 2021
Dietary vitamin D intake and colorectal cancer risk: a longitudinal approach within the PREDIMED study
Pablo Hernández-Alonso, Silvia Canudas, Hatim Boughanem, et al.
Cardiovascular Diabetology
|
September 16, 2023
Plasma metabolite profiles associated with the World Cancer Research Fund/American Institute for Cancer Research lifestyle score and future risk of cardiovascular disease and type 2 diabetes
Santiago Rios, Jesús F García-Gavilán, Nancy Babio, et al.
JAMA Network Open
|
August 22, 2023
Effect of a Mediterranean Diet or Mindfulness-Based Stress Reduction During Pregnancy on Child Neurodevelopment: A Prespecified Analysis of the IMPACT BCN Randomized Clinical Trial
Francesca Crovetto, Ayako Nakaki, Angela Arranz, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
October 12, 2014
Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED study
Miguel A Martínez-González, Itziar Zazpe, Cristina Razquin, et al.
European Heart Journal
|
February 10, 2026
Wine consumption, Mediterranean diet, and cardiovascular risk in two Spanish cohorts
Miguel A Martínez-González, Maira Bes-Rastrollo, Carmen Sayon-Orea, et al.
International Journal of Obesity (2005)
|
February 13, 2013
Thyroid hormone receptor alpha gene variants increase the risk of developing obesity and show gene-diet interactions
J M Fernández-Real, D Corella, L Goumidi, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
February 20, 2010
Total polyphenol excretion and blood pressure in subjects at high cardiovascular risk
A Medina-Remón, R Zamora-Ros, M Rotchés-Ribalta, et al.
JAMA Ophthalmology
|
August 20, 2016
Dietary Marine ω-3 Fatty Acids and Incident Sight-Threatening Retinopathy in Middle-Aged and Older Individuals With Type 2 Diabetes: Prospective Investigation From the PREDIMED Trial
Aleix Sala-Vila, Andrés Díaz-López, Cinta Valls-Pedret, et al.
Page
of 96
Search research articles
Search
Showing results (761-770 of 955) with videos related to
Sort By:
Page
of 96
JAMA Network Open
|
October 18, 2023
An Energy-Reduced Mediterranean Diet, Physical Activity, and Body Composition: An Interim Subgroup Analysis of the PREDIMED-Plus Randomized Clinical Trial
Jadwiga Konieczna, Miguel Ruiz-Canela, Aina M Galmes-Panades, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
December 20, 2024
SKA2 enhances stress-related glucocorticoid receptor signaling through FKBP4-FKBP5 interactions in neurons
Jakob Hartmann, Claudia Klengel, Larissa J Dillmann, et al.
European Journal of Nutrition
|
May 29, 2021
Dietary vitamin D intake and colorectal cancer risk: a longitudinal approach within the PREDIMED study
Pablo Hernández-Alonso, Silvia Canudas, Hatim Boughanem, et al.
Cardiovascular Diabetology
|
September 16, 2023
Plasma metabolite profiles associated with the World Cancer Research Fund/American Institute for Cancer Research lifestyle score and future risk of cardiovascular disease and type 2 diabetes
Santiago Rios, Jesús F García-Gavilán, Nancy Babio, et al.
JAMA Network Open
|
August 22, 2023
Effect of a Mediterranean Diet or Mindfulness-Based Stress Reduction During Pregnancy on Child Neurodevelopment: A Prespecified Analysis of the IMPACT BCN Randomized Clinical Trial
Francesca Crovetto, Ayako Nakaki, Angela Arranz, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
October 12, 2014
Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED study
Miguel A Martínez-González, Itziar Zazpe, Cristina Razquin, et al.
European Heart Journal
|
February 10, 2026
Wine consumption, Mediterranean diet, and cardiovascular risk in two Spanish cohorts
Miguel A Martínez-González, Maira Bes-Rastrollo, Carmen Sayon-Orea, et al.
International Journal of Obesity (2005)
|
February 13, 2013
Thyroid hormone receptor alpha gene variants increase the risk of developing obesity and show gene-diet interactions
J M Fernández-Real, D Corella, L Goumidi, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
February 20, 2010
Total polyphenol excretion and blood pressure in subjects at high cardiovascular risk
A Medina-Remón, R Zamora-Ros, M Rotchés-Ribalta, et al.
JAMA Ophthalmology
|
August 20, 2016
Dietary Marine ω-3 Fatty Acids and Incident Sight-Threatening Retinopathy in Middle-Aged and Older Individuals With Type 2 Diabetes: Prospective Investigation From the PREDIMED Trial
Aleix Sala-Vila, Andrés Díaz-López, Cinta Valls-Pedret, et al.
Page
of 96