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The American Journal of Clinical Nutrition|September 20, 2022
One-year longitudinal association between changes in dietary choline or betaine intake and cardiometabolic variables in the PREvención con DIeta MEDiterránea-Plus (PREDIMED-Plus) trialLaura Díez-Ricote, Rodrigo San-Cristobal, M José Concejo, et al.
Nutrients|October 14, 2022
Does Consumption of Ultra-Processed Foods Matter for Liver Health? Prospective Analysis among Older Adults with Metabolic SyndromeJadwiga Konieczna, Miguel Fiol, Antoni Colom, et al.
Nutrients|July 13, 2024
More Adult Women than Men at High Cardiometabolic Risk Reported Worse Lifestyles and Self-Reported Health Status in the COVID-19 LockdownAlejandro Oncina-Cánovas, Laura Compañ-Gabucio, Jesús Vioque, et al.
Frontiers in Public Health|August 10, 2023
Association of monetary diet cost of foods and diet quality in Spanish older adultsCristina Bouzas, Rosario Pastor, Silvia García, et al.
The American Journal of Clinical Nutrition|March 13, 2026
Dietary choline and betaine intake and 2-year changes in cognitive function in older adults with overweight or obesity and metabolic syndrome: a prospective cohort analysisHéctor Vázquez-Lorente, José María Manzanares, Nancy Babio, et al.
Frontiers in Endocrinology|November 15, 2021
Glycemic Dysregulations Are Associated With Worsening Cognitive Function in Older Participants at High Risk of Cardiovascular Disease: Two-Year Follow-up in the PREDIMED-Plus StudyCarlos Gómez-Martínez, Nancy Babio, Jordi Júlvez, et al.
European Journal of Nutrition|April 3, 2022
Prospective associations between a priori dietary patterns adherence and kidney function in an elderly Mediterranean population at high cardiovascular riskCristina Valle-Hita, Andrés Díaz-López, Nerea Becerra-Tomás, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 23, 2010
Olive oil and health: summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008J López-Miranda, F Pérez-Jiménez, E Ros, et al.
Nutrients|May 1, 2019
Dietary Diversity and Nutritional Adequacy among an Older Spanish Population with Metabolic Syndrome in the PREDIMED-Plus Study: A Cross-Sectional AnalysisNaomi Cano-Ibáñez, Alfredo Gea, Miguel A Martínez-González, et al.
Scientific Reports|April 23, 2021
Consumption of caffeinated beverages and kidney function decline in an elderly Mediterranean population with metabolic syndromeAndrés Díaz-López, Indira Paz-Graniel, Verónica Ruiz, et al.
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