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Nutrition Research Reviews
|
June 12, 2018
Nutrient sensing, taste and feed intake in avian species
Shahram Niknafs, Eugeni Roura
Annual Review of Animal Biosciences
|
November 23, 2017
Nutrient-Sensing Biology in Mammals and Birds
Eugeni Roura, Simon R Foster
Metabolites
|
July 25, 2025
Review: Piglets' (Re)Feeding Patterns, Mineral Metabolism, and Their Twisty Tail
Theo van Kempen, Eugeni Roura
Nutrients
|
December 7, 2018
TAS1R1 and TAS1R3 Polymorphisms Relate to Energy and Protein-Rich Food Choices from a Buffet Meal Respectively
Pengfei Han, Russell Keast, Eugeni Roura
The Proceedings of the Nutrition Society
|
July 3, 2026
Nutritional and dietary drivers in the pathogenesis of acute appendicitis: the nutrition-microbiome-genetic axis
Michael Ryoo, Liang-Dar Hwang, Eugeni Roura
The British Journal of Nutrition
|
November 8, 2017
Salivary leptin and TAS1R2/TAS1R3 polymorphisms are related to sweet taste sensitivity and carbohydrate intake from a buffet meal in healthy young adults
Pengfei Han, Russell S J Keast, Eugeni Roura
Chemical Senses
|
February 13, 2019
Salivary α-Amylase Activity and Starch-Related Sweet Taste Perception in Humans
Galih Kusuma Aji, Frederick J Warren, Eugeni Roura
Pharmacology & Therapeutics
|
November 28, 2013
Extrasensory perception: odorant and taste receptors beyond the nose and mouth
Simon R Foster, Eugeni Roura, Walter G Thomas
Poultry Science
|
December 5, 2025
Use of non-bound proteinogenic amino acids to modulate the growth of pathogenic bacteria from broiler chickens
David Chau, Conny Turni, Eugeni Roura, et al.
Genes
|
August 26, 2022
Transcriptomic Analysis of the Porcine Gut in Response to Heat Stress and Dietary Soluble Fiber from Beet Pulp
Minju Kim, Eugeni Roura, Yohan Choi, et al.
Page
of 7
Search research articles
Search
Showing results (1-10 of 62) with videos related to
Sort By:
Page
of 7
Nutrition Research Reviews
|
June 12, 2018
Nutrient sensing, taste and feed intake in avian species
Shahram Niknafs, Eugeni Roura
Annual Review of Animal Biosciences
|
November 23, 2017
Nutrient-Sensing Biology in Mammals and Birds
Eugeni Roura, Simon R Foster
Metabolites
|
July 25, 2025
Review: Piglets' (Re)Feeding Patterns, Mineral Metabolism, and Their Twisty Tail
Theo van Kempen, Eugeni Roura
Nutrients
|
December 7, 2018
TAS1R1 and TAS1R3 Polymorphisms Relate to Energy and Protein-Rich Food Choices from a Buffet Meal Respectively
Pengfei Han, Russell Keast, Eugeni Roura
The Proceedings of the Nutrition Society
|
July 3, 2026
Nutritional and dietary drivers in the pathogenesis of acute appendicitis: the nutrition-microbiome-genetic axis
Michael Ryoo, Liang-Dar Hwang, Eugeni Roura
The British Journal of Nutrition
|
November 8, 2017
Salivary leptin and TAS1R2/TAS1R3 polymorphisms are related to sweet taste sensitivity and carbohydrate intake from a buffet meal in healthy young adults
Pengfei Han, Russell S J Keast, Eugeni Roura
Chemical Senses
|
February 13, 2019
Salivary α-Amylase Activity and Starch-Related Sweet Taste Perception in Humans
Galih Kusuma Aji, Frederick J Warren, Eugeni Roura
Pharmacology & Therapeutics
|
November 28, 2013
Extrasensory perception: odorant and taste receptors beyond the nose and mouth
Simon R Foster, Eugeni Roura, Walter G Thomas
Poultry Science
|
December 5, 2025
Use of non-bound proteinogenic amino acids to modulate the growth of pathogenic bacteria from broiler chickens
David Chau, Conny Turni, Eugeni Roura, et al.
Genes
|
August 26, 2022
Transcriptomic Analysis of the Porcine Gut in Response to Heat Stress and Dietary Soluble Fiber from Beet Pulp
Minju Kim, Eugeni Roura, Yohan Choi, et al.
Page
of 7