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Appetite|September 21, 2010
Food liking, familiarity and expected satiation selectively influence portion size estimation of snacks and caloric beverages in menNina Brogden, Eva Almiron-RoigPublic Health Nutrition|April 7, 2011
Estimated portion sizes of snacks and beverages differ from reference amounts and are affected by appetite status in non-obese menNina Brogden, Eva Almiron-RoigPhysiology & Behavior|September 5, 2003
Hunger, thirst, and energy intakes following consumption of caloric beveragesEva Almiron-Roig, Adam DrewnowskiPhysiology & Behavior|August 26, 2004
No difference in satiety or in subsequent energy intakes between a beverage and a solid foodEva Almiron-Roig, Sonia Y Flores, Adam DrewnowskiNutrition Reviews|December 30, 2004
Dietary energy density and body weight: is there a relationship?Adam Drewnowski, Eva Almiron-Roig, Corinne Marmonier, et al.Current Obesity Reports|December 3, 2015
Expected Satiety: Application to Weight Management and Understanding Energy Selection in HumansCiarán G Forde, Eva Almiron-Roig, Jeffrey M BrunstromNutrition Reviews|March 25, 2017
Dietary assessment in minority ethnic groups: a systematic review of instruments for portion-size estimation in the United KingdomEva Almiron-Roig, Amanda Aitken, Catherine Galloway, et al.Nutrients|May 22, 2019
Exploring the Experiences of People with Obesity Using Portion Control Tools-A Qualitative StudyEva Almiron-Roig, Anne Majumdar, David Vaughan, et al.Appetite|August 13, 2013
Estimating food portions. Influence of unit number, meal type and energy densityEva Almiron-Roig, Ivonne Solis-Trapala, Jessica Dodd, et al.The Behavioral and Brain Sciences|April 4, 2019
A neural basis for food foraging in obesityEva Almiron-Roig, Maria A Pastor, J Alfredo Martínez, et al.Pageof 4