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Journal of Agricultural and Food Chemistry|July 23, 2008
Tocopherols and tocotrienols in sea buckthorn (Hippophae rhamnoides L.) berries during ripeningStaffan C Andersson, Kimmo Rumpunen, Eva Johansson, et al.
Journal of the Science of Food and Agriculture|December 23, 2011
Polyacetylenes in fresh and stored carrots (Daucus carota): relations to root morphology and sugar contentLars Kjellenberg, Eva Johansson, Karl-Erik Gustavsson, et al.
Supportive Care in Cancer : Official Journal of the Multinational Association of Supportive Care in Cancer|November 15, 2011
Patients' goals related to health and function in the first 13 months after allogeneic stem cell transplantationEva Johansson, Joacim Larsen, Thérèse Schempp, et al.
Scientific Reports|May 1, 2024
A novel GH3-β-glucosidase from soda lake metagenomic libraries with desirable properties for biomass degradationOliyad Jeilu, Erik Alexandersson, Eva Johansson, et al.
Global Journal of Health Science|September 18, 2012
Young adults' perceptions on life prospects and gender roles as important factors to influence health behaviour: a qualitative study from Karachi, PakistanSyed Farid-ul Hasnain, Eva Johansson, Ingrid Mogren, et al.
International Journal of Environmental Research and Public Health|June 2, 2021
Sustainable Wheat Production and Food Security of Domestic Wheat in Tajikistan: Implications of Seed Health and Protein QualityBahromiddin Husenov, Siham Asaad, Hafiz Muminjanov, et al.
Acta Crystallographica. Section F, Structural Biology and Crystallization Communications|February 9, 2011
Structure of the dimeric form of CTP synthase from Sulfolobus solfataricusIben Lauritsen, Martin Willemoës, Kaj Frank Jensen, et al.
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