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European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
December 24, 2005
Pizza consumption and the risk of breast, ovarian and prostate cancer
Silvano Gallus, Renato Talamini, Cristina Bosetti, et al.
European Journal of Cancer (Oxford, England : 1990)
|
October 24, 2009
Macronutrients, fatty acids, cholesterol and pancreatic cancer
Ersilia Lucenteforte, Renato Talamini, Cristina Bosetti, et al.
International Journal of Cancer
|
November 3, 2009
The oral cancer epidemic in central and eastern Europe
Werner Garavello, Paola Bertuccio, Fabio Levi, et al.
Nutrition and Cancer
|
April 21, 2017
Processed Meat and Colorectal Cancer Risk: A Pooled Analysis of Three Italian Case-Control Studies
Valentina Rosato, Alessandra Tavani, Eva Negri, et al.
Preventive Medicine
|
May 27, 2008
Smoking behaviors and perceived risk of injuries in Italy, 2007
Nick Iacobelli, Silvano Gallus, Eleni Petridou, et al.
International Journal of Cancer
|
July 17, 2007
Pipe smoking and cancers of the upper digestive tract
Giorgia Randi, Lorenza Scotti, Cristina Bosetti, et al.
Cancer Causes & Control : CCC
|
June 4, 2010
Flavonoids, proanthocyanidins, and the risk of stomach cancer
Marta Rossi, Valentina Rosato, Cristina Bosetti, et al.
Aging
|
September 4, 2020
Cancer mortality in the oldest old: a global overview
Dana Hashim, Greta Carioli, Matteo Malvezzi, et al.
BMC Pregnancy and Childbirth
|
January 8, 2021
Obstetric and neonatal outcomes in women with pregnancy associated cancer: a population-based study in Lombardy, Northern Italy
Giovanna Esposito, Matteo Franchi, Michela Dalmartello, et al.
Andrology
|
January 29, 2023
Trend of change of sperm count and concentration over the last two decades: A systematic review and meta-regression analysis
Sonia Cipriani, Elena Ricci, Francesca Chiaffarino, et al.
Page
of 46
Search research articles
Search
Showing results (201-210 of 453) with videos related to
Sort By:
Page
of 46
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
December 24, 2005
Pizza consumption and the risk of breast, ovarian and prostate cancer
Silvano Gallus, Renato Talamini, Cristina Bosetti, et al.
European Journal of Cancer (Oxford, England : 1990)
|
October 24, 2009
Macronutrients, fatty acids, cholesterol and pancreatic cancer
Ersilia Lucenteforte, Renato Talamini, Cristina Bosetti, et al.
International Journal of Cancer
|
November 3, 2009
The oral cancer epidemic in central and eastern Europe
Werner Garavello, Paola Bertuccio, Fabio Levi, et al.
Nutrition and Cancer
|
April 21, 2017
Processed Meat and Colorectal Cancer Risk: A Pooled Analysis of Three Italian Case-Control Studies
Valentina Rosato, Alessandra Tavani, Eva Negri, et al.
Preventive Medicine
|
May 27, 2008
Smoking behaviors and perceived risk of injuries in Italy, 2007
Nick Iacobelli, Silvano Gallus, Eleni Petridou, et al.
International Journal of Cancer
|
July 17, 2007
Pipe smoking and cancers of the upper digestive tract
Giorgia Randi, Lorenza Scotti, Cristina Bosetti, et al.
Cancer Causes & Control : CCC
|
June 4, 2010
Flavonoids, proanthocyanidins, and the risk of stomach cancer
Marta Rossi, Valentina Rosato, Cristina Bosetti, et al.
Aging
|
September 4, 2020
Cancer mortality in the oldest old: a global overview
Dana Hashim, Greta Carioli, Matteo Malvezzi, et al.
BMC Pregnancy and Childbirth
|
January 8, 2021
Obstetric and neonatal outcomes in women with pregnancy associated cancer: a population-based study in Lombardy, Northern Italy
Giovanna Esposito, Matteo Franchi, Michela Dalmartello, et al.
Andrology
|
January 29, 2023
Trend of change of sperm count and concentration over the last two decades: A systematic review and meta-regression analysis
Sonia Cipriani, Elena Ricci, Francesca Chiaffarino, et al.
Page
of 46