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Journal of the Science of Food and Agriculture
|
October 7, 2015
In vitro screening of natural feed additives from crustaceans, diatoms, seaweeds and plant extracts to manipulate rumen fermentation
Alejandro Belanche, Eva Ramos-Morales, C Jamie Newbold
Frontiers in Microbiology
|
December 5, 2015
The Role of Ciliate Protozoa in the Rumen
Charles J Newbold, Gabriel de la Fuente, Alejandro Belanche, et al.
The Journal of Dairy Research
|
October 15, 2009
Utilization of nitrogen and energy from diets containing protein and fat derived from either goat milk or cow milk
Laura Sanz Ceballos, Eva Ramos Morales, Luis Pérez Martínez, et al.
The Journal of Dairy Research
|
January 6, 2009
Milk production and composition in Malagueña dairy goats. Effect of genotype for synthesis of alpha s1-casein on milk production and its interaction with dietary protein content
Gloria de la Torre Adarve, Eva Ramos Morales, Juan Manuel Serradilla Manrique, et al.
Scientific Reports
|
February 23, 2019
Slight changes in the chemical structure of haemanthamine greatly influence the effect of the derivatives on rumen fermentation in vitro
Eva Ramos-Morales, Jamie Tibble-Howlings, Laura Lyons, et al.
Frontiers in Microbiology
|
May 1, 2026
Advancing methane mitigation in ruminants through feed additive combinations: efficacy, interactions, and implementation challenges
Eva Ramos-Morales, Juan Manuel Palma-Hidalgo, John Richard Newbold, et al.
Journal of Animal Science and Biotechnology
|
November 1, 2023
Rumen microbial degradation of bromoform from red seaweed (Asparagopsis taxiformis) and the impact on rumen fermentation and methanogenic archaea
Pedro Romero, Alejandro Belanche, Elisabeth Jiménez, et al.
Plos One
|
September 9, 2017
Improving the antiprotozoal effect of saponins in the rumen by combination with glycosidase inhibiting iminosugars or by modification of their chemical structure
Eva Ramos-Morales, Gabriel de la Fuente, Robert J Nash, et al.
Frontiers in Microbiology
|
April 7, 2017
Antiprotozoal Effect of Saponins in the Rumen Can Be Enhanced by Chemical Modifications in Their Structure
Eva Ramos-Morales, Gabriel de la Fuente, Stephane Duval, et al.
Archaea (Vancouver, B.C.)
|
May 8, 2014
An antimethanogenic nutritional intervention in early life of ruminants modifies ruminal colonization by Archaea
Leticia Abecia, Kate E Waddams, Gonzalo Martínez-Fernandez, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
Journal of the Science of Food and Agriculture
|
October 7, 2015
In vitro screening of natural feed additives from crustaceans, diatoms, seaweeds and plant extracts to manipulate rumen fermentation
Alejandro Belanche, Eva Ramos-Morales, C Jamie Newbold
Frontiers in Microbiology
|
December 5, 2015
The Role of Ciliate Protozoa in the Rumen
Charles J Newbold, Gabriel de la Fuente, Alejandro Belanche, et al.
The Journal of Dairy Research
|
October 15, 2009
Utilization of nitrogen and energy from diets containing protein and fat derived from either goat milk or cow milk
Laura Sanz Ceballos, Eva Ramos Morales, Luis Pérez Martínez, et al.
The Journal of Dairy Research
|
January 6, 2009
Milk production and composition in Malagueña dairy goats. Effect of genotype for synthesis of alpha s1-casein on milk production and its interaction with dietary protein content
Gloria de la Torre Adarve, Eva Ramos Morales, Juan Manuel Serradilla Manrique, et al.
Scientific Reports
|
February 23, 2019
Slight changes in the chemical structure of haemanthamine greatly influence the effect of the derivatives on rumen fermentation in vitro
Eva Ramos-Morales, Jamie Tibble-Howlings, Laura Lyons, et al.
Frontiers in Microbiology
|
May 1, 2026
Advancing methane mitigation in ruminants through feed additive combinations: efficacy, interactions, and implementation challenges
Eva Ramos-Morales, Juan Manuel Palma-Hidalgo, John Richard Newbold, et al.
Journal of Animal Science and Biotechnology
|
November 1, 2023
Rumen microbial degradation of bromoform from red seaweed (Asparagopsis taxiformis) and the impact on rumen fermentation and methanogenic archaea
Pedro Romero, Alejandro Belanche, Elisabeth Jiménez, et al.
Plos One
|
September 9, 2017
Improving the antiprotozoal effect of saponins in the rumen by combination with glycosidase inhibiting iminosugars or by modification of their chemical structure
Eva Ramos-Morales, Gabriel de la Fuente, Robert J Nash, et al.
Frontiers in Microbiology
|
April 7, 2017
Antiprotozoal Effect of Saponins in the Rumen Can Be Enhanced by Chemical Modifications in Their Structure
Eva Ramos-Morales, Gabriel de la Fuente, Stephane Duval, et al.
Archaea (Vancouver, B.C.)
|
May 8, 2014
An antimethanogenic nutritional intervention in early life of ruminants modifies ruminal colonization by Archaea
Leticia Abecia, Kate E Waddams, Gonzalo Martínez-Fernandez, et al.
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of 2