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Journal of Agricultural and Food Chemistry|January 23, 2024
Chestnut Wood Tannins in Broiler Diets: Pharmacokinetics, Serum Levels during Rearing, and Intestinal Absorption Pattern of Gallic AcidKobe Buyse, Evelyne Delezie, Luc Goethals, et al.
Poultry Science|December 31, 2024
Comparing methods for catching and crating broiler chicken flocks: A trade-off between animal welfare, ergonomics and economicsFemke Delanglez, Anneleen Watteyn, Bart Ampe, et al.
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