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Trends in Pharmacological Sciences|March 16, 2013
GPR43/FFA2: physiopathological relevance and therapeutic prospectsLaure B Bindels, Evelyne M Dewulf, Nathalie M Delzenne
Biochemical and Biophysical Research Communications|May 26, 2009
Critical role of Kupffer cells in the management of diet-induced diabetes and obesityAudrey M Neyrinck, Patrice D Cani, Evelyne M Dewulf, et al.
Nutrition & Metabolism|January 19, 2013
Evaluation of the relationship between GPR43 and adiposity in humanEvelyne M Dewulf, Qian Ge, Laure B Bindels, et al.
Obesity (Silver Spring, Md.)|March 4, 2014
Positive interaction between prebiotics and thiazolidinedione treatment on adiposity in diet-induced obese miceMaud Alligier, Evelyne M Dewulf, Nuria Salazar, et al.
The American Journal of Clinical Nutrition|September 25, 2009
Gut microbiota fermentation of prebiotics increases satietogenic and incretin gut peptide production with consequences for appetite sensation and glucose response after a mealPatrice D Cani, Elodie Lecourt, Evelyne M Dewulf, et al.
The British Journal of Nutrition|January 24, 2009
Lipid peroxidation is not a prerequisite for the development of obesity and diabetes in high-fat-fed miceFlorence M Sohet, Audrey M Neyrinck, Evelyne M Dewulf, et al.
British Journal of Cancer|September 6, 2017
Ffar2 expression regulates leukaemic cell growth in vivoLaure B Bindels, Paolo E Porporato, Sarah Ducastel, et al.
The British Journal of Nutrition|March 20, 2013
Implication of fermentable carbohydrates targeting the gut microbiota on conjugated linoleic acid production in high-fat-fed miceCéline Druart, Audrey M Neyrinck, Evelyne M Dewulf, et al.
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