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Evelyne Maes

Showing results (1-10 of 41) with videos related to

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Expert Review of Proteomics|May 1, 2015
Translating clinical proteomics: the importance of study designEvelyne Maes, William C Cho, Geert Baggerman
International Journal of Molecular Sciences|September 11, 2020
FACS-Based Proteomics Enables Profiling of Proteins in Rare Cell PopulationsEvelyne Maes, Nathalie Cools, Hanny Willems, et al.
Plos One|April 25, 2013
Interindividual variation in the proteome of human peripheral blood mononuclear cellsEvelyne Maes, Bart Landuyt, Inge Mertens, et al.
Methods and Protocols|June 6, 2019
Improved Detection and Fragmentation of Disulphide-Linked PeptidesEvelyne Maes, Stefan Clerens, Jolon M Dyer, et al.
Foods (Basel, Switzerland)|July 2, 2021
Effect of Spray-Drying and Freeze-Drying on the Composition, Physical Properties, and Sensory Quality of Pea Processing Water (<i>Liluva</i>)Weijun Chen, Hoi Tung Chiu, Ziqian Feng, et al.
Food Research International (Ottawa, Ont.)|January 8, 2025
Proximate composition, peptide characterization and bioactive properties of faba bean blanching waterZiqian Feng, James D Morton, Evelyne Maes, et al.
Critical Reviews in Food Science and Nutrition|August 4, 2024
Exploring faba beans (<i>Vicia faba</i> L.): bioactive compounds, cardiovascular health, and processing insightsZiqian Feng, James D Morton, Evelyne Maes, et al.
Critical Reviews in Oncology/Hematology|August 17, 2015
Proteomics in cancer research: Are we ready for clinical practice?Evelyne Maes, Inge Mertens, Dirk Valkenborg, et al.
Journal of Personalized Medicine|June 26, 2020
Implementation of MALDI Mass Spectrometry Imaging in Cancer Proteomics Research: Applications and ChallengesEline Berghmans, Kurt Boonen, Evelyne Maes, et al.
Molecular & Cellular Proteomics : MCP|June 16, 2016
CONSTANd : A Normalization Method for Isobaric Labeled Spectra by Constrained OptimizationEvelyne Maes, Wahyu Wijaya Hadiwikarta, Inge Mertens, et al.
Pageof 5

Showing results (1-10 of 41) with videos related to

Sort By:
Pageof 5
Expert Review of Proteomics|May 1, 2015
Translating clinical proteomics: the importance of study designEvelyne Maes, William C Cho, Geert Baggerman
International Journal of Molecular Sciences|September 11, 2020
FACS-Based Proteomics Enables Profiling of Proteins in Rare Cell PopulationsEvelyne Maes, Nathalie Cools, Hanny Willems, et al.
Plos One|April 25, 2013
Interindividual variation in the proteome of human peripheral blood mononuclear cellsEvelyne Maes, Bart Landuyt, Inge Mertens, et al.
Methods and Protocols|June 6, 2019
Improved Detection and Fragmentation of Disulphide-Linked PeptidesEvelyne Maes, Stefan Clerens, Jolon M Dyer, et al.
Foods (Basel, Switzerland)|July 2, 2021
Effect of Spray-Drying and Freeze-Drying on the Composition, Physical Properties, and Sensory Quality of Pea Processing Water (<i>Liluva</i>)Weijun Chen, Hoi Tung Chiu, Ziqian Feng, et al.
Food Research International (Ottawa, Ont.)|January 8, 2025
Proximate composition, peptide characterization and bioactive properties of faba bean blanching waterZiqian Feng, James D Morton, Evelyne Maes, et al.
Critical Reviews in Food Science and Nutrition|August 4, 2024
Exploring faba beans (<i>Vicia faba</i> L.): bioactive compounds, cardiovascular health, and processing insightsZiqian Feng, James D Morton, Evelyne Maes, et al.
Critical Reviews in Oncology/Hematology|August 17, 2015
Proteomics in cancer research: Are we ready for clinical practice?Evelyne Maes, Inge Mertens, Dirk Valkenborg, et al.
Journal of Personalized Medicine|June 26, 2020
Implementation of MALDI Mass Spectrometry Imaging in Cancer Proteomics Research: Applications and ChallengesEline Berghmans, Kurt Boonen, Evelyne Maes, et al.
Molecular & Cellular Proteomics : MCP|June 16, 2016
CONSTANd : A Normalization Method for Isobaric Labeled Spectra by Constrained OptimizationEvelyne Maes, Wahyu Wijaya Hadiwikarta, Inge Mertens, et al.
Pageof 5