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Frontiers in Plant Science|September 20, 2021
Effects of Irrigation at Different Fractions of Crop Evapotranspiration on Water Productivity and Flavonoid Composition of Cabernet Sauvignon GrapevineNazareth Torres, Runze Yu, Johann Martínez-Lüscher, et al.Frontiers in Plant Science|March 11, 2021
Application of Fractions of Crop Evapotranspiration Affects Carbon Partitioning of Grapevine Differentially in a Hot ClimateNazareth Torres, Runze Yu, Johann Martínez-Lüscher, et al.Food Chemistry|September 28, 2021
Shifts in the phenolic composition and aromatic profiles of Cabernet Sauvignon (Vitis vinifera L.) wines are driven by different irrigation amounts in a hot climateNazareth Torres, Runze Yu, Johann Martinez-Luscher, et al.Pageof 1