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Journal of Experimental Therapeutics & Oncology
|
November 11, 2011
Characterization of a murine lung adenocarcinoma (LAC1), a useful experimental model to study progression of lung cancer
Mariana Piegari, Susana Ortiz, Maria del Pilar Díaz, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
January 3, 2001
COX and LOX eicosanoids modulate platelet activation and procoagulation induced by two murine cancer cells
M E Pasqualini, C E Mohn, J P Petiti, et al.
Clinical Chemistry
|
November 1, 1993
Platelet serotonin content and free and total plasma tryptophan in healthy volunteers during 24 hours
N Eynard, E Flachaire, C Lestra, et al.
Medecine Tropicale : Revue Du Corps De Sante Colonial
|
October 1, 1987
[Pseudomembranous colitis after antibiotic therapy associated with the presence of Entamoeba histolytica histolytica. Apropos of 2 cases]
M Peghini, P Barabe, J P Eynard, et al.
Physiological Measurement
|
August 4, 2018
Inductive plethysmography in rats: towards a new standard for longitudinal non-invasive cardiac output monitoring in preclinical studies
J Fontecave-Jallon, T Flénet, C Eynard, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
April 10, 2016
Cooking methods and the formation of PhIP (2-Amino, 1-methyl, 6-phenylimidazo[4,5-b] pyridine) in the crust of the habitually consumed meat in Argentina
Gabriela Angelina Reartes, Romina Daniela Di Paola Naranjo, Aldo Renato Eynard, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
January 1, 2003
Characterization of meat consumption and risk of colorectal cancer in Cordoba, Argentina
Alicia Navarro, María P Díaz, Sonia E Muñoz, et al.
Experimental and Toxicologic Pathology : Official Journal of the Gesellschaft Fur Toxikologische Pathologie
|
August 4, 2001
Delayed-type hypersensitivity and humoral immunity modulation by dietary lipids in a murine model of pulmonary tumorigenesis induced by urethan
M Piegari, A F Salvador, S E Muñoz, et al.
Archivos Latinoamericanos De Nutricion
|
July 23, 1998
[Composition of saturated and unsaturated fatty acids of foods frequently consumed in Argentina]
A Navarro, S E Muñoz, M J Lantieri, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
August 1, 1995
Protective capability of dietary Zizyphus mistol seed oil, rich in 18:3, n-3, on the development of two murine mammary gland adenocarcinomas with high or low metastatic potential
S F Muñoz, R A Silva, A Lamarque, et al.
Page
of 22
Search research articles
Search
Showing results (111-120 of 212) with videos related to
Sort By:
Page
of 22
Journal of Experimental Therapeutics & Oncology
|
November 11, 2011
Characterization of a murine lung adenocarcinoma (LAC1), a useful experimental model to study progression of lung cancer
Mariana Piegari, Susana Ortiz, Maria del Pilar Díaz, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
January 3, 2001
COX and LOX eicosanoids modulate platelet activation and procoagulation induced by two murine cancer cells
M E Pasqualini, C E Mohn, J P Petiti, et al.
Clinical Chemistry
|
November 1, 1993
Platelet serotonin content and free and total plasma tryptophan in healthy volunteers during 24 hours
N Eynard, E Flachaire, C Lestra, et al.
Medecine Tropicale : Revue Du Corps De Sante Colonial
|
October 1, 1987
[Pseudomembranous colitis after antibiotic therapy associated with the presence of Entamoeba histolytica histolytica. Apropos of 2 cases]
M Peghini, P Barabe, J P Eynard, et al.
Physiological Measurement
|
August 4, 2018
Inductive plethysmography in rats: towards a new standard for longitudinal non-invasive cardiac output monitoring in preclinical studies
J Fontecave-Jallon, T Flénet, C Eynard, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
April 10, 2016
Cooking methods and the formation of PhIP (2-Amino, 1-methyl, 6-phenylimidazo[4,5-b] pyridine) in the crust of the habitually consumed meat in Argentina
Gabriela Angelina Reartes, Romina Daniela Di Paola Naranjo, Aldo Renato Eynard, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
January 1, 2003
Characterization of meat consumption and risk of colorectal cancer in Cordoba, Argentina
Alicia Navarro, María P Díaz, Sonia E Muñoz, et al.
Experimental and Toxicologic Pathology : Official Journal of the Gesellschaft Fur Toxikologische Pathologie
|
August 4, 2001
Delayed-type hypersensitivity and humoral immunity modulation by dietary lipids in a murine model of pulmonary tumorigenesis induced by urethan
M Piegari, A F Salvador, S E Muñoz, et al.
Archivos Latinoamericanos De Nutricion
|
July 23, 1998
[Composition of saturated and unsaturated fatty acids of foods frequently consumed in Argentina]
A Navarro, S E Muñoz, M J Lantieri, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
August 1, 1995
Protective capability of dietary Zizyphus mistol seed oil, rich in 18:3, n-3, on the development of two murine mammary gland adenocarcinomas with high or low metastatic potential
S F Muñoz, R A Silva, A Lamarque, et al.
Page
of 22