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Poultry Science|July 1, 1976
Energy requirement of roosters as influenced by environmental temperature, dietary energy and ageM M Ahmad, F B MatherPoultry Science|September 1, 1982
Performance of laying turkeys grouped according to daily food intakeF B Mather, R H HarmsPoultry Science|March 1, 1978
Alleviation of fluorine toxicity in starting turkeys and chicks with aluminumA Cakir, T W Sullivan, F B MatherPoultry Science|February 1, 1980
Respiration during hyperthermia in the chicken as influenced by an increase in inhaled CO2G M Barnas, F B Mather, J A DeShazerPoultry Science|July 1, 1984
Dietary self-selection of laying hens inadequate to overcome the effects of high environmental temperatureA G Blake, F B Mather, E W GleavesPoultry Science|May 1, 1985
Feeding pattern responses to changes in dietary energy or environmental temperature in the domestic fowlA I Taher, E W Gleaves, F B MatherRespiration Physiology|November 1, 1978
Are avian intrapulmonary CO2 receptors chemically modulated mechanoreceptors or chemoreceptors?G M Barnas, F B Mather, M R FeddeComparative Biochemistry and Physiology. Comparative Physiology|June 1, 1992
Seasonal temperature and its influence on plasma corticosterone, triiodothyronine, thyroxine, plasma protein and packed cell volume in mature male chickensR L Brigmon, E L Besch, F B MatherPoultry Science|February 1, 1987
Lighting of end of lay broiler breeders: fluorescent versus incandescentD R Ingram, T R Biron, H R Wilson, et al.Poultry Science|June 1, 1982
Cyclic changes in plasma phosphorus of laying turkeysJ M Manley, R D Miles, R H Harms, et al.Pageof 5