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Plos One
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August 26, 2022
Host induced gene silencing of the Sclerotinia sclerotiorum ABHYDROLASE-3 gene reduces disease severity in Brassica napus
Nick Wytinck, Dylan J Ziegler, Philip L Walker, et al.
The Plant Journal : for Cell and Molecular Biology
|
February 22, 2017
Transcriptome analysis of the Brassica napus-Leptosphaeria maculans pathosystem identifies receptor, signaling and structural genes underlying plant resistance
Michael G Becker, Xuehua Zhang, Philip L Walker, et al.
The Plant Journal : for Cell and Molecular Biology
|
February 17, 2015
Transcriptome atlas of the Arabidopsis funiculus--a study of maternal seed subregions
Deirdre Khan, Jenna L Millar, Ian J Girard, et al.
Pediatric Obesity
|
June 29, 2016
Multiple gut-liver axis abnormalities in children with obesity with and without hepatic involvement
S Guercio Nuzio, M Di Stasi, L Pierri, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
January 16, 2013
Comprehensive developmental profiles of gene activity in regions and subregions of the Arabidopsis seed
Mark F Belmonte, Ryan C Kirkbride, Sandra L Stone, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
June 26, 2019
RIFM fragrance ingredient safety assessment, methyl 2-nonenoate, CAS Registry Number 111-79-5
A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 1, 2019
RIFM fragrance ingredient safety assessment, p-tolyl acetate, CAS Registry Number 140-39-6
A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
January 19, 2021
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-1,3,6-octatriene, CAS registry number 13877-91-3
A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 28, 2020
RIFM fragrance ingredient safety assessment, 2-phenylpropionaldehyde, CAS Registry Number 93-53-8
A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 9, 2019
RIFM fragrance ingredient safety assessment, hydroxycitronellal dimethyl acetal, CAS Registry Number 141-92-4
A M Api, F Belmonte, D Belsito, et al.
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of 7
Search research articles
Search
Showing results (51-60 of 61) with videos related to
Sort By:
Page
of 7
Plos One
|
August 26, 2022
Host induced gene silencing of the Sclerotinia sclerotiorum ABHYDROLASE-3 gene reduces disease severity in Brassica napus
Nick Wytinck, Dylan J Ziegler, Philip L Walker, et al.
The Plant Journal : for Cell and Molecular Biology
|
February 22, 2017
Transcriptome analysis of the Brassica napus-Leptosphaeria maculans pathosystem identifies receptor, signaling and structural genes underlying plant resistance
Michael G Becker, Xuehua Zhang, Philip L Walker, et al.
The Plant Journal : for Cell and Molecular Biology
|
February 17, 2015
Transcriptome atlas of the Arabidopsis funiculus--a study of maternal seed subregions
Deirdre Khan, Jenna L Millar, Ian J Girard, et al.
Pediatric Obesity
|
June 29, 2016
Multiple gut-liver axis abnormalities in children with obesity with and without hepatic involvement
S Guercio Nuzio, M Di Stasi, L Pierri, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
January 16, 2013
Comprehensive developmental profiles of gene activity in regions and subregions of the Arabidopsis seed
Mark F Belmonte, Ryan C Kirkbride, Sandra L Stone, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
June 26, 2019
RIFM fragrance ingredient safety assessment, methyl 2-nonenoate, CAS Registry Number 111-79-5
A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 1, 2019
RIFM fragrance ingredient safety assessment, p-tolyl acetate, CAS Registry Number 140-39-6
A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
January 19, 2021
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-1,3,6-octatriene, CAS registry number 13877-91-3
A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 28, 2020
RIFM fragrance ingredient safety assessment, 2-phenylpropionaldehyde, CAS Registry Number 93-53-8
A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 9, 2019
RIFM fragrance ingredient safety assessment, hydroxycitronellal dimethyl acetal, CAS Registry Number 141-92-4
A M Api, F Belmonte, D Belsito, et al.
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of 7