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The American Journal of Physiology
|
June 1, 1991
Carbohydrate supplementation, glycogen depletion, and amino acid metabolism during exercise
A J Wagenmakers, E J Beckers, F Brouns, et al.
European Journal of Clinical Nutrition
|
July 18, 2002
The effect of guar gum addition to a semisolid meal on appetite related to blood glucose, in dieting men
E M R Kovacs, M S Westerterp-Plantenga, W H M Saris, et al.
European Journal of Applied Physiology and Occupational Physiology
|
January 1, 1992
Physiological changes and gastro-intestinal symptoms as a result of ultra-endurance running
N J Rehrer, F Brouns, E J Beckers, et al.
Calcified Tissue International
|
September 26, 2003
Vitamin K1 supplementation retards bone loss in postmenopausal women between 50 and 60 years of age
L A J L M Braam, M H J Knapen, P Geusens, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 26, 2004
Effects of short-chain fructo-oligosaccharides on glucose and lipid metabolism in mild hypercholesterolaemic individuals
R Giacco, G Clemente, D Luongo, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)
|
February 1, 1992
Gastric emptying, absorption, and carbohydrate oxidation during prolonged exercise
N J Rehrer, A J Wagenmakers, E J Beckers, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 4, 2010
Gastrointestinal targets of appetite regulation in humans
N Delzenne, J Blundell, F Brouns, et al.
The British Journal of Nutrition
|
December 16, 1998
Functional food science and substrate metabolism
W H Saris, N G Asp, I Björck, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)
|
October 20, 2001
No effects of oral ribose supplementation on repeated maximal exercise and de novo ATP resynthesis
B O Eijnde, M Van Leemputte, F Brouns, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research
|
November 8, 2001
Five-week intake of short-chain fructo-oligosaccharides increases intestinal absorption and status of magnesium in postmenopausal women
M Tahiri, J C Tressol, J Arnaud, et al.
Page
of 10
Search research articles
Search
Showing results (81-90 of 92) with videos related to
Sort By:
Page
of 10
The American Journal of Physiology
|
June 1, 1991
Carbohydrate supplementation, glycogen depletion, and amino acid metabolism during exercise
A J Wagenmakers, E J Beckers, F Brouns, et al.
European Journal of Clinical Nutrition
|
July 18, 2002
The effect of guar gum addition to a semisolid meal on appetite related to blood glucose, in dieting men
E M R Kovacs, M S Westerterp-Plantenga, W H M Saris, et al.
European Journal of Applied Physiology and Occupational Physiology
|
January 1, 1992
Physiological changes and gastro-intestinal symptoms as a result of ultra-endurance running
N J Rehrer, F Brouns, E J Beckers, et al.
Calcified Tissue International
|
September 26, 2003
Vitamin K1 supplementation retards bone loss in postmenopausal women between 50 and 60 years of age
L A J L M Braam, M H J Knapen, P Geusens, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 26, 2004
Effects of short-chain fructo-oligosaccharides on glucose and lipid metabolism in mild hypercholesterolaemic individuals
R Giacco, G Clemente, D Luongo, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)
|
February 1, 1992
Gastric emptying, absorption, and carbohydrate oxidation during prolonged exercise
N J Rehrer, A J Wagenmakers, E J Beckers, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 4, 2010
Gastrointestinal targets of appetite regulation in humans
N Delzenne, J Blundell, F Brouns, et al.
The British Journal of Nutrition
|
December 16, 1998
Functional food science and substrate metabolism
W H Saris, N G Asp, I Björck, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)
|
October 20, 2001
No effects of oral ribose supplementation on repeated maximal exercise and de novo ATP resynthesis
B O Eijnde, M Van Leemputte, F Brouns, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research
|
November 8, 2001
Five-week intake of short-chain fructo-oligosaccharides increases intestinal absorption and status of magnesium in postmenopausal women
M Tahiri, J C Tressol, J Arnaud, et al.
Page
of 10