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Food Chemistry|September 1, 2020
Quantification and in vitro bioaccessibility of glucosinolates and trace elements in Brassicaceae leafy vegetablesF Cámara-Martos, S Obregón-Cano, O Mesa-Plata, et al.
Acta Ortopedica Mexicana|July 26, 2017
[Frecuency of diagnosis of bone lesions in cases of anterior glenohumeral dislocation]P G Galdámez-Grajeda, R I Esperón-Hernández, F Martínez-Escalante, et al.
Anales Otorrinolaringologicos Ibero-Americanos|January 1, 1994
[Wegener's disease: localized and generalized forms]M T Lahoz Zamarro, J M Abenia Ingalaturre, A Galve Royo, et al.
BMC Medical Informatics and Decision Making|February 26, 2020
Effectiveness of PUSH notifications from a mobile app for improving the body composition of overweight or obese women: a protocol of a three-armed randomized controlled trialA Hernández-Reyes, G Molina-Recio, R Molina-Luque, et al.
Acta Otorrinolaringologica Espanola|March 1, 1990
[Granular cell tumor of the larynx]M T Lahoz Zamarro, J Royo López, J Valero Ruiz, et al.
BMC Women'S Health|December 29, 2019
Changes in body composition with a hypocaloric diet combined with sedentary, moderate and high-intense physical activity: a randomized controlled trialA Hernández-Reyes, F Cámara-Martos, R Molina-Luque, et al.
Acta Ortopedica Mexicana|April 24, 2024
[Frequency of spinopelvic alterations in postoperative total hip arthroplasty patients and their association with functional outcomes]C A Valdivia-Zúñiga, G Bobadilla-Lescano, F A Martínez-Escalante, et al.
Food Research International (Ottawa, Ont.)|March 1, 2025
Exploring the bioaccessibility, in vitro colonic fermentation, and the impact on the intestinal microbiota of allyl-and benzyl-isothiocyanate from white and Ethiopian mustardF Cámara-Martos, A Bolívar, L Rabasco-Vílchez, et al.
Food Research International (Ottawa, Ont.)|April 23, 2025
Improving benzyl - isothiocyanate bioaccessibility in white mustard (Sinapis alba) sauce through spray - drying microencapsulation and Pickering emulsionsE Rincón, A Grenha, J Pinto da Silva, et al.
Food Research International (Ottawa, Ont.)|March 13, 2023
Bioaccessibility of glucosinolates, isothiocyanates and inorganic micronutrients in cruciferous vegetables through INFOGEST static in vitro digestion modelJ Martínez-Castro, A de Haro-Bailón, S Obregón-Cano, et al.
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