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Marine Drugs
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November 26, 2024
Batzelladine D, a Marine Natural Product, Reverses the Fluconazole Resistance Phenotype Mediated by Transmembrane Transporters in <i>Candida albicans</i> and Interferes with Its Biofilm: An In Vitro and In Silico Study
Levy T S Domingos, Daniel C de Moraes, Mário F C Santos, et al.
Natural Product Research
|
April 2, 2023
<i>In silico</i> and <i>in vitro</i> elastase inhibition assessment assays of rosmarinic acid natural product from <i>Rosmarinus officinalis</i> Linn
Ester Gonçalves de Jesus, Fernanda Fernandes de Souza, João Victor Andrade, et al.
Molecules (Basel, Switzerland)
|
December 5, 2019
Anti-Inflammatory Derivatives with Dual Mechanism of Action from the Metabolomic Screening of <i>Poincianella pluviosa</i>
Olívia da S Domingos, Bianca G V Alcântara, Mário F C Santos, et al.
The Journal of Veterinary Medical Science
|
August 7, 2007
Phylogenetic characterization of rabies virus isolates from Carnivora in Brazil
Yuki Kobayashi, Nana Inoue, Go Sato, et al.
Brazilian Journal of Biology = Revista Brasleira De Biologia
|
February 11, 2026
Fruit development and maturation in clones of Coffea canephora implanted in south Amazonas
O A Lima, R M S Relvas, E P Silva, et al.
Topics in Companion Animal Medicine
|
March 16, 2022
Effects of Reticulated Hyaluronic Acid Alone or Associated With Whole-Body Vibration in Dogs With Osteoarthritis Due to Hip Dysplasia
David J C Martins, Sheila C Rahal, José I C Silva Júnior, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]
|
May 20, 2026
Essential oil of ocimum gratissimum as a natural fungicide against pathogenic fungi of fruit crops and molecular docking studies
Armanda Aparecida Júlio, A N Venancio, G R de Souza, et al.
Food Research International (Ottawa, Ont.)
|
March 3, 2025
Assessment of the effects of dry and wet aging on dark-cutting Nellore beef meat by TD-NMR and <sup>1</sup>H NMR approaches
Maria F C Santos, Andressa K Silva, Jonatã H Rezende-de-Souza, et al.
In Silico Pharmacology
|
December 8, 2025
In vitro and in silico schistosomicidal activity of hexane fraction from <i>Copaifera oblongifolia</i> leaves
Rafael Corrêa Ramos, Lizandra G Magalhães, Rodrigo C S Veneziani, et al.
Journal of Food Biochemistry
|
July 26, 2022
A review on the anti-inflammatory activities of Brazilian green, brown and red propolis
Fransergio F Dos Santos, Raquel P Morais-Urano, Wilson R Cunha, et al.
Page
of 8
Search research articles
Search
Showing results (51-60 of 80) with videos related to
Sort By:
Page
of 8
Marine Drugs
|
November 26, 2024
Batzelladine D, a Marine Natural Product, Reverses the Fluconazole Resistance Phenotype Mediated by Transmembrane Transporters in <i>Candida albicans</i> and Interferes with Its Biofilm: An In Vitro and In Silico Study
Levy T S Domingos, Daniel C de Moraes, Mário F C Santos, et al.
Natural Product Research
|
April 2, 2023
<i>In silico</i> and <i>in vitro</i> elastase inhibition assessment assays of rosmarinic acid natural product from <i>Rosmarinus officinalis</i> Linn
Ester Gonçalves de Jesus, Fernanda Fernandes de Souza, João Victor Andrade, et al.
Molecules (Basel, Switzerland)
|
December 5, 2019
Anti-Inflammatory Derivatives with Dual Mechanism of Action from the Metabolomic Screening of <i>Poincianella pluviosa</i>
Olívia da S Domingos, Bianca G V Alcântara, Mário F C Santos, et al.
The Journal of Veterinary Medical Science
|
August 7, 2007
Phylogenetic characterization of rabies virus isolates from Carnivora in Brazil
Yuki Kobayashi, Nana Inoue, Go Sato, et al.
Brazilian Journal of Biology = Revista Brasleira De Biologia
|
February 11, 2026
Fruit development and maturation in clones of Coffea canephora implanted in south Amazonas
O A Lima, R M S Relvas, E P Silva, et al.
Topics in Companion Animal Medicine
|
March 16, 2022
Effects of Reticulated Hyaluronic Acid Alone or Associated With Whole-Body Vibration in Dogs With Osteoarthritis Due to Hip Dysplasia
David J C Martins, Sheila C Rahal, José I C Silva Júnior, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]
|
May 20, 2026
Essential oil of ocimum gratissimum as a natural fungicide against pathogenic fungi of fruit crops and molecular docking studies
Armanda Aparecida Júlio, A N Venancio, G R de Souza, et al.
Food Research International (Ottawa, Ont.)
|
March 3, 2025
Assessment of the effects of dry and wet aging on dark-cutting Nellore beef meat by TD-NMR and <sup>1</sup>H NMR approaches
Maria F C Santos, Andressa K Silva, Jonatã H Rezende-de-Souza, et al.
In Silico Pharmacology
|
December 8, 2025
In vitro and in silico schistosomicidal activity of hexane fraction from <i>Copaifera oblongifolia</i> leaves
Rafael Corrêa Ramos, Lizandra G Magalhães, Rodrigo C S Veneziani, et al.
Journal of Food Biochemistry
|
July 26, 2022
A review on the anti-inflammatory activities of Brazilian green, brown and red propolis
Fransergio F Dos Santos, Raquel P Morais-Urano, Wilson R Cunha, et al.
Page
of 8