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F Crespo

Showing results (31-40 of 191) with videos related to

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The Journal of Allergy and Clinical Immunology|October 9, 2001
Isolation and characterization of barley lipid transfer protein and protein Z as beer allergensG García-Casado, J F Crespo, J Rodríguez, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|May 22, 2010
Systemic IgE-mediated reaction to a dietary slimming barBeatriz Cabanillas Martín, Jesús F Crespo, Carmen Burbano, et al.
Methods in Molecular Biology (Clifton, N.J.)|September 22, 2023
Food Allergens of Plant and Animal Origin: Classification, Characteristics, and PropertiesBeatriz Moya, Maria Carmen Dieguez, Jesus F Crespo, et al.
The Journal of Organic Chemistry|March 21, 2007
Radical nucleophilic substitution of 2-(4-halophenyl)-2-methyl-1-chloropropane with enolate ions of ketonesAdriana B Pierini, Mariana H Gallego, Karina F Crespo Andrada
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|August 3, 2022
Allergenic Content of New Alimentary Pasta Made of Lentils Compared with Lentil Seeds and Analysis of the Impact of Boiling ProcessingRafael Valdelvira, Guadalupe Garcia-Medina, Jesus F Crespo, et al.
Bioresource Technology|November 8, 2011
Ethanol production by continuous fermentation of D-(+)-cellobiose, D-(+)-xylose and sugarcane bagasse hydrolysate using the thermoanaerobe Caloramator boliviensisCarla F Crespo, Malik Badshah, Maria T Alvarez, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|January 15, 2026
Natural History of Nonsteroidal Anti-Inflammatory Drug-Exacerbated Respiratory Disease: A Retrospective, Single-Centre StudyMaría José Peñalver, Celine Galleani, Consuelo Fernández, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|July 21, 2010
Uncovered reactivity to lupine in lentil-allergic patientsBeatriz Cabanillas, Jesús F Crespo, Carmen Cuadrado, et al.
Biochimica Et Biophysica Acta|September 23, 2015
Immunoproteomic tools are used to identify masked allergens: Ole e 12, an allergenic isoflavone reductase from olive (Olea europaea) pollenLourdes Castro, Jesús F Crespo, Julia Rodríguez, et al.
The British Journal of Nutrition|November 28, 2006
Food allergy: nuts and tree nutsJesus F Crespo, John M James, Consuelo Fernandez-Rodriguez, et al.
Pageof 20

Showing results (31-40 of 191) with videos related to

Sort By:
Pageof 20
The Journal of Allergy and Clinical Immunology|October 9, 2001
Isolation and characterization of barley lipid transfer protein and protein Z as beer allergensG García-Casado, J F Crespo, J Rodríguez, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|May 22, 2010
Systemic IgE-mediated reaction to a dietary slimming barBeatriz Cabanillas Martín, Jesús F Crespo, Carmen Burbano, et al.
Methods in Molecular Biology (Clifton, N.J.)|September 22, 2023
Food Allergens of Plant and Animal Origin: Classification, Characteristics, and PropertiesBeatriz Moya, Maria Carmen Dieguez, Jesus F Crespo, et al.
The Journal of Organic Chemistry|March 21, 2007
Radical nucleophilic substitution of 2-(4-halophenyl)-2-methyl-1-chloropropane with enolate ions of ketonesAdriana B Pierini, Mariana H Gallego, Karina F Crespo Andrada
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|August 3, 2022
Allergenic Content of New Alimentary Pasta Made of Lentils Compared with Lentil Seeds and Analysis of the Impact of Boiling ProcessingRafael Valdelvira, Guadalupe Garcia-Medina, Jesus F Crespo, et al.
Bioresource Technology|November 8, 2011
Ethanol production by continuous fermentation of D-(+)-cellobiose, D-(+)-xylose and sugarcane bagasse hydrolysate using the thermoanaerobe Caloramator boliviensisCarla F Crespo, Malik Badshah, Maria T Alvarez, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|January 15, 2026
Natural History of Nonsteroidal Anti-Inflammatory Drug-Exacerbated Respiratory Disease: A Retrospective, Single-Centre StudyMaría José Peñalver, Celine Galleani, Consuelo Fernández, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|July 21, 2010
Uncovered reactivity to lupine in lentil-allergic patientsBeatriz Cabanillas, Jesús F Crespo, Carmen Cuadrado, et al.
Biochimica Et Biophysica Acta|September 23, 2015
Immunoproteomic tools are used to identify masked allergens: Ole e 12, an allergenic isoflavone reductase from olive (Olea europaea) pollenLourdes Castro, Jesús F Crespo, Julia Rodríguez, et al.
The British Journal of Nutrition|November 28, 2006
Food allergy: nuts and tree nutsJesus F Crespo, John M James, Consuelo Fernandez-Rodriguez, et al.
Pageof 20