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F D Provenza

Showing results (31-40 of 62) with videos related to

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Journal of Animal Science|April 1, 1990
The establishment and persistence of food preferences in lambs exposed to selected foodsD L Nolte, F D Provenza, D F Balph
Journal of Animal Science|August 16, 2006
Terpenes and carbohydrate source influence rumen fermentation, digestibility, intake, and preference in sheepJ J Villalba, F D Provenza, K C Olson
Journal of Animal Science|October 14, 2008
Supplemental polyethylene glycol affects intake of and preference for sericea lespedeza by cattleG K Mantz, J J Villalba, F D Provenza
Journal of Animal Science|January 25, 2003
Influence of macronutrients and polyethylene glycol on intake of a quebracho tannin diet by sheep and goatsJ J Villalba, F D Provenza, R E Banner
Journal of Chemical Ecology|November 23, 2013
Ingestion of tall larkspur by cattle : Separating effects of flavor from postingestive consequencesJ A Pfister, F D Provenza, G D Manners
Journal of Animal Science|April 1, 1990
Effect of age of exposure on consumption of a shrub by sheepR C Squibb, F D Provenza, D F Balph
Journal of Animal Science|September 5, 2002
Influence of macronutrients and activated charcoal on intake of sagebrush by sheep and goatsJ J Villalba, F D Provenza, R E Banner
Journal of Animal Science|December 13, 2007
Learned appetites for calcium, phosphorus, and sodium in sheepJ J Villalba, F D Provenza, J O Hall
Physiology & Behavior|March 1, 1994
Food aversion conditioned in anesthetized sheepF D Provenza, J J Lynch, J V Nolan
Animal : an International Journal of Animal Bioscience|October 23, 2014
Preference by sheep for endophyte-infected tall fescue grown adjacent to or at a distance from alfalfaM A Friend, F D Provenza, J J Villalba
Pageof 7

Showing results (31-40 of 62) with videos related to

Sort By:
Pageof 7
Journal of Animal Science|April 1, 1990
The establishment and persistence of food preferences in lambs exposed to selected foodsD L Nolte, F D Provenza, D F Balph
Journal of Animal Science|August 16, 2006
Terpenes and carbohydrate source influence rumen fermentation, digestibility, intake, and preference in sheepJ J Villalba, F D Provenza, K C Olson
Journal of Animal Science|October 14, 2008
Supplemental polyethylene glycol affects intake of and preference for sericea lespedeza by cattleG K Mantz, J J Villalba, F D Provenza
Journal of Animal Science|January 25, 2003
Influence of macronutrients and polyethylene glycol on intake of a quebracho tannin diet by sheep and goatsJ J Villalba, F D Provenza, R E Banner
Journal of Chemical Ecology|November 23, 2013
Ingestion of tall larkspur by cattle : Separating effects of flavor from postingestive consequencesJ A Pfister, F D Provenza, G D Manners
Journal of Animal Science|April 1, 1990
Effect of age of exposure on consumption of a shrub by sheepR C Squibb, F D Provenza, D F Balph
Journal of Animal Science|September 5, 2002
Influence of macronutrients and activated charcoal on intake of sagebrush by sheep and goatsJ J Villalba, F D Provenza, R E Banner
Journal of Animal Science|December 13, 2007
Learned appetites for calcium, phosphorus, and sodium in sheepJ J Villalba, F D Provenza, J O Hall
Physiology & Behavior|March 1, 1994
Food aversion conditioned in anesthetized sheepF D Provenza, J J Lynch, J V Nolan
Animal : an International Journal of Animal Bioscience|October 23, 2014
Preference by sheep for endophyte-infected tall fescue grown adjacent to or at a distance from alfalfaM A Friend, F D Provenza, J J Villalba
Pageof 7