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F D Shaw

Showing results (31-40 of 35) with videos related to

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Meat Science|November 8, 2011
The comparison of electroencephalograms recorded before and after electrical stunning of cattleP N Jones, F D Shaw, N L King
The Veterinary Record|August 5, 1978
Bruising in cattle transported over long distancesE Yeh, B Anderson, P N Jones, et al.
Meat Science|November 8, 2011
Electrical stimulation of beef sidesP E Bouton, A L Ford, P V Harris, et al.
Meat Science|November 8, 2011
Comparison of EEG and ECoG for detecting cerebrocortical activity during slaughter of calvesF Bager, F D Shaw, A Tavener, et al.
Meat Science|November 9, 2011
Prevalence of ballooning of the severed carotid arteries at slaughter in cattle, calves and sheepN G Gregory, F D Shaw, J C Whitford, et al.
Pageof 4

Showing results (31-40 of 35) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 35 results.
Meat Science|November 8, 2011
The comparison of electroencephalograms recorded before and after electrical stunning of cattleP N Jones, F D Shaw, N L King
The Veterinary Record|August 5, 1978
Bruising in cattle transported over long distancesE Yeh, B Anderson, P N Jones, et al.
Meat Science|November 8, 2011
Electrical stimulation of beef sidesP E Bouton, A L Ford, P V Harris, et al.
Meat Science|November 8, 2011
Comparison of EEG and ECoG for detecting cerebrocortical activity during slaughter of calvesF Bager, F D Shaw, A Tavener, et al.
Meat Science|November 9, 2011
Prevalence of ballooning of the severed carotid arteries at slaughter in cattle, calves and sheepN G Gregory, F D Shaw, J C Whitford, et al.
Pageof 4