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F F Busta

Showing results (31-40 of 62) with videos related to

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The Journal of Applied Bacteriology|June 1, 1987
Tailing of survivor curves of clostridial spores heated in edible oilsL Ababouch, A Dikra, F F Busta
Applied Microbiology|July 1, 1970
Inhibition of Bacillus megaterium by a trimethylamine oxide-associated browning reaction productB Rosen, L N Christiansen, F F Busta
Journal of Food Protection|April 11, 2019
Histamine Levels in Commercially Processed Fish in MoroccoL Ababouch, M M Alaoui, F F Busta
Applied Microbiology|September 1, 1971
Repair of injury in freeze-dried Salmonella anatumB Ray, J J Jezeski, F F Busta
Applied and Environmental Microbiology|August 1, 1976
Heat-induced requirements for sucrose or magnesium for expression of heat resistance in Bacillus cereus foresporesF F Busta, E Baillie, W G Murrell
Applied Microbiology|April 1, 1972
Characterization of the repair of injury induced by freezing Salmonella anatumB Ray, D W Janssen, F F Busta
Applied Microbiology|August 1, 1971
Effect of rehydration on recovery, repair, and growth of injured freeze-dried Salmonella anatumB Ray, J J Jezeski, F F Busta
Journal of Food Protection|June 14, 2001
Sublethal sanitizer stress and adaptive response of Escherichia coli O157:H7C D Zook, F F Busta, L J Brady
Journal of Food Protection|March 1, 2019
Microbial Harboring Characteristics of Dishmachine-Filmed GlasswareP M Schneider, F F Busta, C R McDUFF
Applied Microbiology|January 1, 1971
Inhibition of injured Escherichia coli by several selective agentsD L Scheusner, F F Busta, M L Speck
Pageof 7

Showing results (31-40 of 62) with videos related to

Sort By:
Pageof 7
The Journal of Applied Bacteriology|June 1, 1987
Tailing of survivor curves of clostridial spores heated in edible oilsL Ababouch, A Dikra, F F Busta
Applied Microbiology|July 1, 1970
Inhibition of Bacillus megaterium by a trimethylamine oxide-associated browning reaction productB Rosen, L N Christiansen, F F Busta
Journal of Food Protection|April 11, 2019
Histamine Levels in Commercially Processed Fish in MoroccoL Ababouch, M M Alaoui, F F Busta
Applied Microbiology|September 1, 1971
Repair of injury in freeze-dried Salmonella anatumB Ray, J J Jezeski, F F Busta
Applied and Environmental Microbiology|August 1, 1976
Heat-induced requirements for sucrose or magnesium for expression of heat resistance in Bacillus cereus foresporesF F Busta, E Baillie, W G Murrell
Applied Microbiology|April 1, 1972
Characterization of the repair of injury induced by freezing Salmonella anatumB Ray, D W Janssen, F F Busta
Applied Microbiology|August 1, 1971
Effect of rehydration on recovery, repair, and growth of injured freeze-dried Salmonella anatumB Ray, J J Jezeski, F F Busta
Journal of Food Protection|June 14, 2001
Sublethal sanitizer stress and adaptive response of Escherichia coli O157:H7C D Zook, F F Busta, L J Brady
Journal of Food Protection|March 1, 2019
Microbial Harboring Characteristics of Dishmachine-Filmed GlasswareP M Schneider, F F Busta, C R McDUFF
Applied Microbiology|January 1, 1971
Inhibition of injured Escherichia coli by several selective agentsD L Scheusner, F F Busta, M L Speck
Pageof 7