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F Frank

Showing results (91-100 of 347) with videos related to

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Letters in Applied Microbiology|February 9, 2000
Simple method to observe the adaptive response of Listeria monocytogenes in foodL F Bolton, J F Frank
Applied and Environmental Microbiology|September 1, 1979
General Properties of Beta-Galactosidase of Xanthomonas campestrisJ F Frank, G A Somkuti
Journal of Food Protection|February 6, 2010
Behavior of Escherichia coli O157:H7 on damaged leaves of spinach, lettuce, cilantro, and parsley stored at abusive temperaturesRowaida K Khalil, Joseph F Frank
Journal of Food Protection|April 4, 2019
Microbiological and Flavor Evaluation of Fluoridated MilkJoseph F Frank, Genevieve L Christen
Journal of Food Protection|March 28, 2019
Low-Temperature Activity of Lactic Streptococci Isolated from Cultured ButtermilkSteven L Hogarty, Joseph F Frank
Journal of Food Protection|September 18, 2012
Generation of airborne Listeria innocua from model floor drainsMark E Berrang, Joseph F Frank
Journal of Food Protection|May 23, 2019
Susceptibility of Starved Planktonic and Biofilm Listeria monocytogenes to Quaternary Ammonium Sanitizer as Determined by Direct Viable and Agar Plate CountsTyh-Jenq Ren, Joseph F Frank
International Journal of Food Microbiology|September 11, 2004
Attachment of Escherichia coli O157:H7 grown in tryptic soy broth and nutrient broth to apple and lettuce surfaces as related to cell hydrophobicity, surface charge, and capsule productionA N Hassan, J F Frank
Letters in Applied Microbiology|June 1, 1995
Formation of viable but nonculturable Salmonella during starvation in chemically defined solutionsR A Chmielewski, J F Frank
Heart (British Cardiac Society)|December 20, 2008
Angiostatin: drying out the roots in cardiac muscleKonrad F Frank, Jochen Müller-Ehmsen
Pageof 35

Showing results (91-100 of 347) with videos related to

Sort By:
Pageof 35
Letters in Applied Microbiology|February 9, 2000
Simple method to observe the adaptive response of Listeria monocytogenes in foodL F Bolton, J F Frank
Applied and Environmental Microbiology|September 1, 1979
General Properties of Beta-Galactosidase of Xanthomonas campestrisJ F Frank, G A Somkuti
Journal of Food Protection|February 6, 2010
Behavior of Escherichia coli O157:H7 on damaged leaves of spinach, lettuce, cilantro, and parsley stored at abusive temperaturesRowaida K Khalil, Joseph F Frank
Journal of Food Protection|April 4, 2019
Microbiological and Flavor Evaluation of Fluoridated MilkJoseph F Frank, Genevieve L Christen
Journal of Food Protection|March 28, 2019
Low-Temperature Activity of Lactic Streptococci Isolated from Cultured ButtermilkSteven L Hogarty, Joseph F Frank
Journal of Food Protection|September 18, 2012
Generation of airborne Listeria innocua from model floor drainsMark E Berrang, Joseph F Frank
Journal of Food Protection|May 23, 2019
Susceptibility of Starved Planktonic and Biofilm Listeria monocytogenes to Quaternary Ammonium Sanitizer as Determined by Direct Viable and Agar Plate CountsTyh-Jenq Ren, Joseph F Frank
International Journal of Food Microbiology|September 11, 2004
Attachment of Escherichia coli O157:H7 grown in tryptic soy broth and nutrient broth to apple and lettuce surfaces as related to cell hydrophobicity, surface charge, and capsule productionA N Hassan, J F Frank
Letters in Applied Microbiology|June 1, 1995
Formation of viable but nonculturable Salmonella during starvation in chemically defined solutionsR A Chmielewski, J F Frank
Heart (British Cardiac Society)|December 20, 2008
Angiostatin: drying out the roots in cardiac muscleKonrad F Frank, Jochen Müller-Ehmsen
Pageof 35