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Poultry Science|June 23, 2004
The effect of phytase enzyme and level on nutrient extraction by broilersF G Silversides, T A Scott, M R BedfordPoultry Science|September 3, 1999
Effect of pelleting temperature on the recovery and efficacy of a xylanase enzyme in wheat-based dietsF G Silversides, M R BedfordPoultry Science|April 1, 1998
Comparison of sample source (excreta or ileal digesta) and age of broiler chick on measurement of apparent digestible energy of wheat and barleyT A Scott, F G Silversides, H L Classen, et al.Poultry Science|August 10, 2001
Effect of storage and layer age on quality of eggs from two lines of hensF G Silversides, T A ScottPoultry Science|February 24, 2001
The effect of storage and strain of hen on egg qualityT A Scott, F G SilversidesPoultry Science|April 1, 1998
A broiler chick bioassay for measuring the feeding value of wheat and barley in complete dietsT A Scott, F G Silversides, H L Classen, et al.Poultry Science|January 8, 2000
The effect of phosphorus, phytase enzyme, and calcium on the performance of layers fed corn-based dietsT A Scott, R Kampen, F G SilversidesPoultry Science|March 10, 2006
A study on the interaction of xylanase and phytase enzymes in wheat-based diets fed to commercial white and brown egg laying hensF G Silversides, T A Scott, D R Korver, et al.Poultry Science|October 30, 2004
The relationships among measures of egg albumen height, pH, and whipping volumeF G Silversides, K BudgellPoultry Science|December 21, 2006
Offspring produced from orthotopic transplantation of chicken ovariesY Song, F G SilversidesPageof 23