Showing results (1-10 of 118) with videos related to
Sort By:
Pageof 12
Forensic Science International|June 9, 2005
Development of a genetic traceability test in pig based on single nucleotide polymorphism detectionF Goffaux, B China, L Dams, et al.Veterinary Research|June 15, 1999
Secretion of virulence factors by Escherichia coliB China, F GoffauxVeterinary Microbiology|September 28, 2001
Organisation and in vitro expression of esp genes of the LEE (locus of enterocyte effacement) of bovine enteropathogenic and enterohemorrhagic Escherichia coliF Goffaux, B China, J MainilResearch in Microbiology|February 24, 2001
Genotypic characterization of enteropathogenic Escherichia coli (EPEC) isolated in Belgium from dogs and catsF Goffaux, B China, L Janssen, et al.FEMS Microbiology Letters|September 14, 1999
Comparison of eae, tir, espA and espB genes of bovine and human attaching and effacing Escherichia coli by multiplex polymerase chain reactionB China, F Goffaux, V Pirson, et al.Journal of Applied Microbiology|August 3, 2006
Prevalence of enterohaemorrhagic Escherichia coli from serotype O157 and other attaching and effacing Escherichia coli on bovine carcasses in AlgeriaA Chahed, B China, J Mainil, et al.Advances in Experimental Medicine and Biology|February 5, 2000
The locus for enterocyte effacement (LEE) of enteropathogenic Escherichia coli (EPEC) from dogs and catsF Goffaux, B China, L Janssen, et al.The Journal of Applied Bacteriology|December 1, 1994
Typing of Clostridium perfringens by in vitro amplification of toxin genesG Daube, B China, P Simon, et al.Journal of Food Protection|December 6, 2012
Retrospective analysis of a listeria monocytogenes contamination episode in raw milk goat cheese using quantitative microbial risk assessment toolsL Delhalle, M Ellouze, M Yde, et al.Journal of Food Protection|June 30, 2004
Discrimination between Bifidobacterium species from human and animal origin by PCR-restriction fragment length polymorphismV Delcenserie, N Bechoux, T Léonard, et al.Pageof 12