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F H Kramer

Showing results (1-10 of 5) with videos related to

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Clinical Neurophysiology : Official Journal of the International Federation of Clinical Neurophysiology|January 25, 2019
Scotopic multifocal visual evoked potentialsD S Muranyi, F H Kramer, A Herbik, et al.
Graefe'S Archive for Clinical and Experimental Ophthalmology = Albrecht Von Graefes Archiv Fur Klinische Und Experimentelle Ophthalmologie|November 23, 2019
Determination of scotopic and photopic conventional visual acuity and hyperacuityP H Freundlieb, A Herbik, F H Kramer, et al.
Frontiers in Nutrition|June 26, 2018
Comparing the Performance of Bread and Breakfast Cereals, Dairy, and Meat in Nutritionally Balanced and Sustainable DietsGerard F H Kramer, Elsa V Martinez, Namy D Espinoza-Orias, et al.
Public Health Nutrition|December 30, 2014
Greenhouse gas emission of diets in the Netherlands and associations with food, energy and macronutrient intakesElisabeth H M Temme, Ido B Toxopeus, Gerard F H Kramer, et al.
Environmental Health : a Global Access Science Source|April 9, 2014
Reducing our environmental footprint and improving our health: greenhouse gas emission and land use of usual diet and mortality in EPIC-NL: a prospective cohort studySander Biesbroek, H Bas Bueno-de-Mesquita, Petra H M Peeters, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Clinical Neurophysiology : Official Journal of the International Federation of Clinical Neurophysiology|January 25, 2019
Scotopic multifocal visual evoked potentialsD S Muranyi, F H Kramer, A Herbik, et al.
Graefe'S Archive for Clinical and Experimental Ophthalmology = Albrecht Von Graefes Archiv Fur Klinische Und Experimentelle Ophthalmologie|November 23, 2019
Determination of scotopic and photopic conventional visual acuity and hyperacuityP H Freundlieb, A Herbik, F H Kramer, et al.
Frontiers in Nutrition|June 26, 2018
Comparing the Performance of Bread and Breakfast Cereals, Dairy, and Meat in Nutritionally Balanced and Sustainable DietsGerard F H Kramer, Elsa V Martinez, Namy D Espinoza-Orias, et al.
Public Health Nutrition|December 30, 2014
Greenhouse gas emission of diets in the Netherlands and associations with food, energy and macronutrient intakesElisabeth H M Temme, Ido B Toxopeus, Gerard F H Kramer, et al.
Environmental Health : a Global Access Science Source|April 9, 2014
Reducing our environmental footprint and improving our health: greenhouse gas emission and land use of usual diet and mortality in EPIC-NL: a prospective cohort studySander Biesbroek, H Bas Bueno-de-Mesquita, Petra H M Peeters, et al.
Pageof 1