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F L Fricke

Showing results (1-10 of 14) with videos related to

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Journal - Association of Official Analytical Chemists|November 1, 1972
Analysis of drugs in pharmaceuticals, using simple extractions and semiautomated gas-liquid chromatographyF L Fricke
Analytical Chemistry|May 1, 1986
Comparison of furnace atomization behavior of aluminum from standard and thorium-treated L'vov platformsT W Brueggemeyer, F L Fricke
Journal - Association of Official Analytical Chemists|November 1, 1984
Development of a quality assurance program for determination of ultratrace background levels of lead and cadmium in raw agricultural crops by differential pulse anodic stripping voltammetryR D Satzger, E Bonnin, F L Fricke
Talanta|April 1, 1976
Microwave-induced plasma coupled to a tantalum-strip vaporization assembly for trace element analysisF L Fricke, O Rose, J A Caruso
Journal - Association of Official Analytical Chemists|July 1, 1983
Determination of lead in bonemeal by differential pulse anodic stripping voltammetry using a hydrochloric acid solubilizationR D Satzger, R W Kuennen, F L Fricke
Journal - Association of Official Analytical Chemists|July 1, 1982
Determination of background levels of lead and cadmium in raw agricultural crops by using differential pulse anodic stripping voltammetryR D Satzger, C S Clow, E Bonnin, et al.
Journal - Association of Official Analytical Chemists|September 1, 1982
Hydride generation and condensation flame atomic absorption spectroscopic determination of antimony in raw coffee beans and processed coffeeR W Kuennen, M H Hahn, F L Fricke, et al.
Analytical Chemistry|June 1, 1981
Sample introduction system for simultaneous determination of volatile elemental hydrides and other elements in food by inductively coupled argon plasma emission spectrometryK A Wolnik, F L Fricke, M H Hahn, et al.
Journal of Agricultural and Food Chemistry|July 1, 1981
Determination of trace amounts of selenium in corn, lettuce, potatoes, soybeans, and wheat by hydride generation/condensation and flame atomic absorption spectrometryM H Hahn, R W Kuennen, J A Caruso, et al.
Analytical Chemistry|March 1, 1984
The Tylenol tampering incident - tracing the sourceK A Wolnik, F L Fricke, E Bonnin, et al.
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
Journal - Association of Official Analytical Chemists|November 1, 1972
Analysis of drugs in pharmaceuticals, using simple extractions and semiautomated gas-liquid chromatographyF L Fricke
Analytical Chemistry|May 1, 1986
Comparison of furnace atomization behavior of aluminum from standard and thorium-treated L'vov platformsT W Brueggemeyer, F L Fricke
Journal - Association of Official Analytical Chemists|November 1, 1984
Development of a quality assurance program for determination of ultratrace background levels of lead and cadmium in raw agricultural crops by differential pulse anodic stripping voltammetryR D Satzger, E Bonnin, F L Fricke
Talanta|April 1, 1976
Microwave-induced plasma coupled to a tantalum-strip vaporization assembly for trace element analysisF L Fricke, O Rose, J A Caruso
Journal - Association of Official Analytical Chemists|July 1, 1983
Determination of lead in bonemeal by differential pulse anodic stripping voltammetry using a hydrochloric acid solubilizationR D Satzger, R W Kuennen, F L Fricke
Journal - Association of Official Analytical Chemists|July 1, 1982
Determination of background levels of lead and cadmium in raw agricultural crops by using differential pulse anodic stripping voltammetryR D Satzger, C S Clow, E Bonnin, et al.
Journal - Association of Official Analytical Chemists|September 1, 1982
Hydride generation and condensation flame atomic absorption spectroscopic determination of antimony in raw coffee beans and processed coffeeR W Kuennen, M H Hahn, F L Fricke, et al.
Analytical Chemistry|June 1, 1981
Sample introduction system for simultaneous determination of volatile elemental hydrides and other elements in food by inductively coupled argon plasma emission spectrometryK A Wolnik, F L Fricke, M H Hahn, et al.
Journal of Agricultural and Food Chemistry|July 1, 1981
Determination of trace amounts of selenium in corn, lettuce, potatoes, soybeans, and wheat by hydride generation/condensation and flame atomic absorption spectrometryM H Hahn, R W Kuennen, J A Caruso, et al.
Analytical Chemistry|March 1, 1984
The Tylenol tampering incident - tracing the sourceK A Wolnik, F L Fricke, E Bonnin, et al.
Pageof 2