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Applied and Environmental Microbiology
|
October 3, 1999
Registered designation of origin areas of fermented food products defined by microbial phenotypes and artificial neural networks
M F Lopes, C I Pereira, F M Rodrigues, et al.
Cell Reports
|
March 23, 2024
Exploration biases forelimb reaching strategies
Alice C Mosberger, Leslie J Sibener, Tiffany X Chen, et al.
Biomedical Materials (Bristol, England)
|
August 5, 2020
Effective production of multifunctional magnetic-sensitive biomaterial by an extrusion-based additive manufacturing technique
A F M Rodrigues, P M C Torres, M J S Barros, et al.
Analytical Biochemistry
|
December 2, 2024
High-resolution targeted mass spectrometry for comprehensive quantification of sphingolipids: clinical applications and characterization of extracellular vesicles
Thiago V D Felippe, Diana M Toro, Jonatan C S de Carvalho, et al.
Page
of 3
Search research articles
Search
Showing results (21-30 of 24) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 24 results.
Applied and Environmental Microbiology
|
October 3, 1999
Registered designation of origin areas of fermented food products defined by microbial phenotypes and artificial neural networks
M F Lopes, C I Pereira, F M Rodrigues, et al.
Cell Reports
|
March 23, 2024
Exploration biases forelimb reaching strategies
Alice C Mosberger, Leslie J Sibener, Tiffany X Chen, et al.
Biomedical Materials (Bristol, England)
|
August 5, 2020
Effective production of multifunctional magnetic-sensitive biomaterial by an extrusion-based additive manufacturing technique
A F M Rodrigues, P M C Torres, M J S Barros, et al.
Analytical Biochemistry
|
December 2, 2024
High-resolution targeted mass spectrometry for comprehensive quantification of sphingolipids: clinical applications and characterization of extracellular vesicles
Thiago V D Felippe, Diana M Toro, Jonatan C S de Carvalho, et al.
Page
of 3