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Enzyme and Microbial Technology
|
December 25, 2016
Characterization of Clostridium thermocellum (B8) secretome and purified cellulosomes for lignocellulosic biomass degradation
Karen O Osiro, Brenda R de Camargo, Rachel Satomi, et al.
Animals : an Open Access Journal From MDPI
|
February 13, 2025
Data Integration and Analytics in the Dairy Industry: Challenges and Pathways Forward
Victor E Cabrera, Jeffrey Bewley, Mitch Breunig, et al.
Frontiers in Microbiology
|
November 12, 2016
<i>Lactobacillus fermentum</i> ATCC 23271 Displays <i>In vitro</i> Inhibitory Activities against <i>Candida</i> spp
Monique S do Carmo, Francisca M F Noronha, Mariana O Arruda, et al.
Food Research International (Ottawa, Ont.)
|
October 7, 2023
Farming system impacts the bioactive compounds, microbial diversity, aroma and color in edible red mini-roses (Rosa chinensis Jacq.)
Janne Santos de Morais, Lucélia Cabral, Fabricia França Bezerril, et al.
Scientific Reports
|
December 10, 2015
The Cerato-Platanin protein Epl-1 from Trichoderma harzianum is involved in mycoparasitism, plant resistance induction and self cell wall protection
Eriston Vieira Gomes, Mariana do Nascimento Costa, Renato Graciano de Paula, et al.
Journal of General Internal Medicine
|
December 3, 2024
The Primary Care Exception Rule in Internal Medicine Residency Clinic: Benefits, Disadvantages, Best Practices, and Recommendations for Reform
Benjamin D Gallagher, Pamela D Vohra-Khullar, Stephen Fuest, et al.
Protein and Peptide Letters
|
January 30, 2020
Characterization of Three Osmotin-Like Proteins from Plumeria rubra and Prospection for Adiponectin Peptidomimetics
Cleverson D T de Freitas, Beatriz C Nishi, Camila T M do Nascimento, et al.
Journal of Dental Research
|
July 18, 2025
Unraveling the Microbial Mosaic and Inflammatory Core of Peri-implantitis
R C V Casarin, G M Bonilha, H Paz, et al.
Food Research International (Ottawa, Ont.)
|
November 11, 2025
Fermented probiotic dairy products with buriti and orange byproducts enhance gut and bone health
Juliana S Graça, Lucas D S Sachinelli, Natália Tobar, et al.
International Journal of Food Sciences and Nutrition
|
April 6, 2021
Paraprobiotics obtained by six different inactivation processes: impacts on the biochemical parameters and intestinal microbiota of Wistar male rats
Caroline N Almada, Carine N Almada-Érix, Aline R Roquetto, et al.
Page
of 10
Search research articles
Search
Showing results (81-90 of 92) with videos related to
Sort By:
Page
of 10
Enzyme and Microbial Technology
|
December 25, 2016
Characterization of Clostridium thermocellum (B8) secretome and purified cellulosomes for lignocellulosic biomass degradation
Karen O Osiro, Brenda R de Camargo, Rachel Satomi, et al.
Animals : an Open Access Journal From MDPI
|
February 13, 2025
Data Integration and Analytics in the Dairy Industry: Challenges and Pathways Forward
Victor E Cabrera, Jeffrey Bewley, Mitch Breunig, et al.
Frontiers in Microbiology
|
November 12, 2016
<i>Lactobacillus fermentum</i> ATCC 23271 Displays <i>In vitro</i> Inhibitory Activities against <i>Candida</i> spp
Monique S do Carmo, Francisca M F Noronha, Mariana O Arruda, et al.
Food Research International (Ottawa, Ont.)
|
October 7, 2023
Farming system impacts the bioactive compounds, microbial diversity, aroma and color in edible red mini-roses (Rosa chinensis Jacq.)
Janne Santos de Morais, Lucélia Cabral, Fabricia França Bezerril, et al.
Scientific Reports
|
December 10, 2015
The Cerato-Platanin protein Epl-1 from Trichoderma harzianum is involved in mycoparasitism, plant resistance induction and self cell wall protection
Eriston Vieira Gomes, Mariana do Nascimento Costa, Renato Graciano de Paula, et al.
Journal of General Internal Medicine
|
December 3, 2024
The Primary Care Exception Rule in Internal Medicine Residency Clinic: Benefits, Disadvantages, Best Practices, and Recommendations for Reform
Benjamin D Gallagher, Pamela D Vohra-Khullar, Stephen Fuest, et al.
Protein and Peptide Letters
|
January 30, 2020
Characterization of Three Osmotin-Like Proteins from Plumeria rubra and Prospection for Adiponectin Peptidomimetics
Cleverson D T de Freitas, Beatriz C Nishi, Camila T M do Nascimento, et al.
Journal of Dental Research
|
July 18, 2025
Unraveling the Microbial Mosaic and Inflammatory Core of Peri-implantitis
R C V Casarin, G M Bonilha, H Paz, et al.
Food Research International (Ottawa, Ont.)
|
November 11, 2025
Fermented probiotic dairy products with buriti and orange byproducts enhance gut and bone health
Juliana S Graça, Lucas D S Sachinelli, Natália Tobar, et al.
International Journal of Food Sciences and Nutrition
|
April 6, 2021
Paraprobiotics obtained by six different inactivation processes: impacts on the biochemical parameters and intestinal microbiota of Wistar male rats
Caroline N Almada, Carine N Almada-Érix, Aline R Roquetto, et al.
Page
of 10