Showing results (271-280 of 285) with videos related to

Sort By:
Pageof 29
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|July 4, 2009
Dietary strategy to manipulate ad libitum macronutrient intake, and glycaemic index, across eight European countries in the Diogenes StudyC S Moore, A K Lindroos, M Kreutzer, et al.
Diabetologia|December 30, 2004
Adipose tissue gene expression in obese subjects during low-fat and high-fat hypocaloric dietsN Viguerie, H Vidal, P Arner, et al.
International Journal of Obesity (2005)|August 26, 2015
Effects of RYGB on energy expenditure, appetite and glycaemic control: a randomized controlled clinical trialJ B Schmidt, S D Pedersen, N T Gregersen, et al.
International Journal of Obesity (2005)|December 7, 2005
Randomized, multi-center trial of two hypo-energetic diets in obese subjects: high- versus low-fat contentM Petersen, M A Taylor, W H M Saris, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|July 27, 2010
Developing a methodology for assigning glycaemic index values to foods consumed across EuropeL M Aston, D Jackson, S Monsheimer, et al.
European Journal of Clinical Nutrition|June 20, 2013
Experience and acceptability of diets of varying protein content and glycemic index in an obese cohort: results from the Diogenes trialA McConnon, G W Horgan, C Lawton, et al.
Journal of Human Hypertension|April 25, 2014
Effect of a high-protein diet on maintenance of blood pressure levels achieved after initial weight loss: the DiOGenes randomized studyM F Engberink, J M Geleijnse, S J L Bakker, et al.
Physiological Research|October 27, 2012
Fatty acid composition of adipose tissue triglycerides after weight loss and weight maintenance: the DIOGENES studyM Kunešová, P Hlavatý, E Tvrzická, et al.
Pageof 29