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F Sofi

Showing results (31-40 of 35) with videos related to

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European Journal of Clinical Nutrition|January 10, 2013
Characterization of Khorasan wheat (Kamut) and impact of a replacement diet on cardiovascular risk factors: cross-over dietary intervention studyF Sofi, A Whittaker, F Cesari, et al.
Alimentary Pharmacology & Therapeutics|April 14, 2006
Prolonged n-3 polyunsaturated fatty acid supplementation ameliorates hepatic steatosis in patients with non-alcoholic fatty liver disease: a pilot studyM Capanni, F Calella, M R Biagini, et al.
Trials|May 9, 2025
The impact of the timing of pasta intake on sleep quality and health outcomes: a protocol for a randomized controlled trialS Lotti, M Dinu, A Napoletano, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 28, 2016
Effects of moderate beer consumption on health and disease: A consensus documentG de Gaetano, S Costanzo, A Di Castelnuovo, et al.
International Journal of Food Sciences and Nutrition|April 17, 2026
The impact of perceived stress on adherence to the Mediterranean diet, eating behaviour and quality of life in a group of Italian adolescentsM Tristan Asensi, M Marinoni, L Costantini, et al.
Pageof 4

Showing results (31-40 of 35) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 35 results.
European Journal of Clinical Nutrition|January 10, 2013
Characterization of Khorasan wheat (Kamut) and impact of a replacement diet on cardiovascular risk factors: cross-over dietary intervention studyF Sofi, A Whittaker, F Cesari, et al.
Alimentary Pharmacology & Therapeutics|April 14, 2006
Prolonged n-3 polyunsaturated fatty acid supplementation ameliorates hepatic steatosis in patients with non-alcoholic fatty liver disease: a pilot studyM Capanni, F Calella, M R Biagini, et al.
Trials|May 9, 2025
The impact of the timing of pasta intake on sleep quality and health outcomes: a protocol for a randomized controlled trialS Lotti, M Dinu, A Napoletano, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 28, 2016
Effects of moderate beer consumption on health and disease: A consensus documentG de Gaetano, S Costanzo, A Di Castelnuovo, et al.
International Journal of Food Sciences and Nutrition|April 17, 2026
The impact of perceived stress on adherence to the Mediterranean diet, eating behaviour and quality of life in a group of Italian adolescentsM Tristan Asensi, M Marinoni, L Costantini, et al.
Pageof 4