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Biochimica Et Biophysica Acta
|
December 21, 1977
Localisation and characterization of the fatty acid synthesizing system in cells of Glycine max (soubean) suspension cultures
H G Nothelfer, R H Barckhaus, F Spener
Enzyme and Microbial Technology
|
October 31, 1997
Maltose phosphorylase from Lactobacillus brevis: purification, characterization, and application in a biosensor for ortho-phosphate
S Hüwel, L Haalck, N Conrath, et al.
Annals of the New York Academy of Sciences
|
October 12, 1996
Production and stabilization of pure maltose phosphorylase from Lactobacillus brevis for sensing inorganic phosphate
S Hüwel, L Haalck, N Conrath, et al.
Chemistry and Physics of Lipids
|
August 1, 1974
Lipids in plant tissue cultures. III. Very long-chain fatty acids in the lipids of callus cultures and suspension cultures
S S Radwan, H K Mangold, F Spener
Journal of Immunological Methods
|
June 16, 2000
Use of microbial transglutaminase for the enzymatic biotinylation of antibodies
A Josten, L Haalck, F Spener, et al.
Hoppe-Seyler'S Zeitschrift Fur Physiologische Chemie
|
March 1, 1984
Fatty-acid-binding proteins. Occurrence of two fatty-acid-binding proteins in bovine liver cytosol and their binding of fatty acids, cholesterol, and other lipophilic ligands
N Haunerland, G Jagschies, H Schulenberg, et al.
Molecular and Cellular Biochemistry
|
October 8, 1990
Characteristics of fatty acid-binding proteins and their relation to mammary-derived growth inhibitor
F Spener, C Unterberg, T Börchers, et al.
Chemistry and Physics of Lipids
|
August 30, 1985
Spectroscopic investigations on the binding site of bovine hepatic fatty acid binding protein. Evidence for the existence of a single binding site for two fatty acid molecules
H J Keuper, R A Klein, F Spener
Analytical Chemistry
|
May 31, 2011
Simultaneous mixture analysis using a dynamic microbial sensor combined with chemometrics
M Slama, C Zaborosch, D Wienke, et al.
Electrophoresis
|
October 1, 1990
Two-dimensional electrophoresis of the fatty acid binding protein from human heart: evidence for a thiol group which can form an intermolecular disulfide bond
S U Nielsen, H Vorum, F Spener, et al.
Page
of 13
Search research articles
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Showing results (41-50 of 128) with videos related to
Sort By:
Page
of 13
Biochimica Et Biophysica Acta
|
December 21, 1977
Localisation and characterization of the fatty acid synthesizing system in cells of Glycine max (soubean) suspension cultures
H G Nothelfer, R H Barckhaus, F Spener
Enzyme and Microbial Technology
|
October 31, 1997
Maltose phosphorylase from Lactobacillus brevis: purification, characterization, and application in a biosensor for ortho-phosphate
S Hüwel, L Haalck, N Conrath, et al.
Annals of the New York Academy of Sciences
|
October 12, 1996
Production and stabilization of pure maltose phosphorylase from Lactobacillus brevis for sensing inorganic phosphate
S Hüwel, L Haalck, N Conrath, et al.
Chemistry and Physics of Lipids
|
August 1, 1974
Lipids in plant tissue cultures. III. Very long-chain fatty acids in the lipids of callus cultures and suspension cultures
S S Radwan, H K Mangold, F Spener
Journal of Immunological Methods
|
June 16, 2000
Use of microbial transglutaminase for the enzymatic biotinylation of antibodies
A Josten, L Haalck, F Spener, et al.
Hoppe-Seyler'S Zeitschrift Fur Physiologische Chemie
|
March 1, 1984
Fatty-acid-binding proteins. Occurrence of two fatty-acid-binding proteins in bovine liver cytosol and their binding of fatty acids, cholesterol, and other lipophilic ligands
N Haunerland, G Jagschies, H Schulenberg, et al.
Molecular and Cellular Biochemistry
|
October 8, 1990
Characteristics of fatty acid-binding proteins and their relation to mammary-derived growth inhibitor
F Spener, C Unterberg, T Börchers, et al.
Chemistry and Physics of Lipids
|
August 30, 1985
Spectroscopic investigations on the binding site of bovine hepatic fatty acid binding protein. Evidence for the existence of a single binding site for two fatty acid molecules
H J Keuper, R A Klein, F Spener
Analytical Chemistry
|
May 31, 2011
Simultaneous mixture analysis using a dynamic microbial sensor combined with chemometrics
M Slama, C Zaborosch, D Wienke, et al.
Electrophoresis
|
October 1, 1990
Two-dimensional electrophoresis of the fatty acid binding protein from human heart: evidence for a thiol group which can form an intermolecular disulfide bond
S U Nielsen, H Vorum, F Spener, et al.
Page
of 13