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F Stierli

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Meat Science|November 9, 2011
Chemical attributes characterizing sticky post-mortem ageing in beefR Stephan, F Stierli, F Untermann
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Pageof 1
Meat Science|November 9, 2011
Chemical attributes characterizing sticky post-mortem ageing in beefR Stephan, F Stierli, F Untermann
Pageof 1