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F Ten Hoor

Showing results (71-80 of 111) with videos related to

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Medicine and Science in Sports and Exercise|December 1, 1990
Effects of dehydration on gastric emptying and gastrointestinal distress while runningN J Rehrer, E J Beckers, F Brouns, et al.
International Journal of Sports Medicine|February 1, 1992
Fat-free mass as a function of fat mass and habitual activity levelK R Westerterp, G A Meijer, A D Kester, et al.
Medicine and Science in Sports and Exercise|January 1, 1993
Effects of electrolytes in carbohydrate beverages on gastric emptying and secretionN J Rehrer, E J Beckers, F Brouns, et al.
Advances in Prostaglandin and Thromboxane Research|January 1, 1980
Dietary manipulation of prostaglandin and thromboxane synthesis in heart, aorta and blood platelets of the ratF ten Hoor, E A de Deckere, E Haddeman, et al.
International Journal of Sports Medicine|May 1, 1989
Effect of carbohydrate intake during warming-up on the regulation of blood glucose during exerciseF Brouns, N J Rehrer, W H Saris, et al.
IEEE Transactions on Bio-Medical Engineering|March 1, 1991
Methods to assess physical activity with special reference to motion sensors and accelerometersG A Meijer, K R Westerterp, F M Verhoeven, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 1, 1990
Estimate of the maximal daily dietary intake of butylated hydroxyanisole and butylated hydroxytoluene in The NetherlandsH Verhagen, I Deerenberg, A Marx, et al.
The British Journal of Nutrition|July 1, 1992
Long-term effect of physical activity on energy balance and body compositionK R Westerterp, G A Meijer, E M Janssen, et al.
International Journal of Sports Medicine|May 1, 1989
Study on food intake and energy expenditure during extreme sustained exercise: the Tour de FranceW H Saris, M A van Erp-Baart, F Brouns, et al.
Journal of the American College of Nutrition|April 1, 1993
Comparison of dietary intake data with guidelines: some potential pitfalls (Dutch nutrition surveillance System)K F Hulshof, M R Löwik, C Kistemaker, et al.
Pageof 12

Showing results (71-80 of 111) with videos related to

Sort By:
Pageof 12
Medicine and Science in Sports and Exercise|December 1, 1990
Effects of dehydration on gastric emptying and gastrointestinal distress while runningN J Rehrer, E J Beckers, F Brouns, et al.
International Journal of Sports Medicine|February 1, 1992
Fat-free mass as a function of fat mass and habitual activity levelK R Westerterp, G A Meijer, A D Kester, et al.
Medicine and Science in Sports and Exercise|January 1, 1993
Effects of electrolytes in carbohydrate beverages on gastric emptying and secretionN J Rehrer, E J Beckers, F Brouns, et al.
Advances in Prostaglandin and Thromboxane Research|January 1, 1980
Dietary manipulation of prostaglandin and thromboxane synthesis in heart, aorta and blood platelets of the ratF ten Hoor, E A de Deckere, E Haddeman, et al.
International Journal of Sports Medicine|May 1, 1989
Effect of carbohydrate intake during warming-up on the regulation of blood glucose during exerciseF Brouns, N J Rehrer, W H Saris, et al.
IEEE Transactions on Bio-Medical Engineering|March 1, 1991
Methods to assess physical activity with special reference to motion sensors and accelerometersG A Meijer, K R Westerterp, F M Verhoeven, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 1, 1990
Estimate of the maximal daily dietary intake of butylated hydroxyanisole and butylated hydroxytoluene in The NetherlandsH Verhagen, I Deerenberg, A Marx, et al.
The British Journal of Nutrition|July 1, 1992
Long-term effect of physical activity on energy balance and body compositionK R Westerterp, G A Meijer, E M Janssen, et al.
International Journal of Sports Medicine|May 1, 1989
Study on food intake and energy expenditure during extreme sustained exercise: the Tour de FranceW H Saris, M A van Erp-Baart, F Brouns, et al.
Journal of the American College of Nutrition|April 1, 1993
Comparison of dietary intake data with guidelines: some potential pitfalls (Dutch nutrition surveillance System)K F Hulshof, M R Löwik, C Kistemaker, et al.
Pageof 12