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Respiration; International Review of Thoracic Diseases
|
September 8, 1998
Effect of dietary supplementation with polyunsaturated fatty acids on bronchial hyperreactivity in subjects with seasonal asthma
F Villani, R Comazzi, P De Maria, et al.
International Journal of Clinical Pharmacology and Therapeutics
|
March 1, 1997
Oral doxophylline in patients with chronic obstructive pulmonary disease
F Villani, P De Maria, E Ronchi, et al.
Schweizerische Medizinische Wochenschrift
|
March 15, 1975
[Urinary concentration and antibacterial effect of short and long acting tetracycyline]
F Villani, A Bohnet, E Sakellaridès, et al.
Molecular Ecology
|
October 26, 2000
Chloroplast DNA polymorphism reveals little geographical structure in Castanea sativa Mill. (Fagaceae) throughout southern European countries
S Fineschi, D Taurchini, F Villani, et al.
Meat Science
|
November 9, 2011
Microbial succession during ripening of Naples-type salami, a southern Italian fermented sausage
S Coppola, G Mauriello, M Aponte, et al.
Arzneimittel-Forschung
|
January 1, 1977
Physiological disposition and plasma metabolites of a new anti-inflammatory agent, diftalone, in rat, dog, monkey and man
M S Benedetti, A Assandri, J L Schelling, et al.
Tumori
|
February 28, 1985
Cardiac function evaluation in AMSA-treated patients
P Piotti, F Villani, R Comazzi, et al.
Annali Dell'Istituto Superiore Di Sanita
|
January 1, 1986
[Levels of sensitivity of Anopheles gambiae s.l. to traditional insecticides and evaluation of the efficiency of Bacillus thuringiensis var. israelensis and Bacillus sphaericus]
G Majori, G Sabatinelli, P Rossi, et al.
Giornale Italiano Di Chemioterapia
|
January 1, 1975
[Polycardiographic evaluation of the cardiotoxicity of adriamycin]
F Villani, G Beretta, A Guindani, et al.
International Journal of Food Microbiology
|
June 18, 2003
Effect of proteolytic starter cultures as leavening agents of pizza dough
O Pepe, F Villani, D Oliviero, et al.
Page
of 20
Search research articles
Search
Showing results (61-70 of 191) with videos related to
Sort By:
Page
of 20
Respiration; International Review of Thoracic Diseases
|
September 8, 1998
Effect of dietary supplementation with polyunsaturated fatty acids on bronchial hyperreactivity in subjects with seasonal asthma
F Villani, R Comazzi, P De Maria, et al.
International Journal of Clinical Pharmacology and Therapeutics
|
March 1, 1997
Oral doxophylline in patients with chronic obstructive pulmonary disease
F Villani, P De Maria, E Ronchi, et al.
Schweizerische Medizinische Wochenschrift
|
March 15, 1975
[Urinary concentration and antibacterial effect of short and long acting tetracycyline]
F Villani, A Bohnet, E Sakellaridès, et al.
Molecular Ecology
|
October 26, 2000
Chloroplast DNA polymorphism reveals little geographical structure in Castanea sativa Mill. (Fagaceae) throughout southern European countries
S Fineschi, D Taurchini, F Villani, et al.
Meat Science
|
November 9, 2011
Microbial succession during ripening of Naples-type salami, a southern Italian fermented sausage
S Coppola, G Mauriello, M Aponte, et al.
Arzneimittel-Forschung
|
January 1, 1977
Physiological disposition and plasma metabolites of a new anti-inflammatory agent, diftalone, in rat, dog, monkey and man
M S Benedetti, A Assandri, J L Schelling, et al.
Tumori
|
February 28, 1985
Cardiac function evaluation in AMSA-treated patients
P Piotti, F Villani, R Comazzi, et al.
Annali Dell'Istituto Superiore Di Sanita
|
January 1, 1986
[Levels of sensitivity of Anopheles gambiae s.l. to traditional insecticides and evaluation of the efficiency of Bacillus thuringiensis var. israelensis and Bacillus sphaericus]
G Majori, G Sabatinelli, P Rossi, et al.
Giornale Italiano Di Chemioterapia
|
January 1, 1975
[Polycardiographic evaluation of the cardiotoxicity of adriamycin]
F Villani, G Beretta, A Guindani, et al.
International Journal of Food Microbiology
|
June 18, 2003
Effect of proteolytic starter cultures as leavening agents of pizza dough
O Pepe, F Villani, D Oliviero, et al.
Page
of 20