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F Villani

Showing results (61-70 of 191) with videos related to

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Respiration; International Review of Thoracic Diseases|September 8, 1998
Effect of dietary supplementation with polyunsaturated fatty acids on bronchial hyperreactivity in subjects with seasonal asthmaF Villani, R Comazzi, P De Maria, et al.
International Journal of Clinical Pharmacology and Therapeutics|March 1, 1997
Oral doxophylline in patients with chronic obstructive pulmonary diseaseF Villani, P De Maria, E Ronchi, et al.
Schweizerische Medizinische Wochenschrift|March 15, 1975
[Urinary concentration and antibacterial effect of short and long acting tetracycyline]F Villani, A Bohnet, E Sakellaridès, et al.
Molecular Ecology|October 26, 2000
Chloroplast DNA polymorphism reveals little geographical structure in Castanea sativa Mill. (Fagaceae) throughout southern European countriesS Fineschi, D Taurchini, F Villani, et al.
Meat Science|November 9, 2011
Microbial succession during ripening of Naples-type salami, a southern Italian fermented sausageS Coppola, G Mauriello, M Aponte, et al.
Arzneimittel-Forschung|January 1, 1977
Physiological disposition and plasma metabolites of a new anti-inflammatory agent, diftalone, in rat, dog, monkey and manM S Benedetti, A Assandri, J L Schelling, et al.
Tumori|February 28, 1985
Cardiac function evaluation in AMSA-treated patientsP Piotti, F Villani, R Comazzi, et al.
Annali Dell'Istituto Superiore Di Sanita|January 1, 1986
[Levels of sensitivity of Anopheles gambiae s.l. to traditional insecticides and evaluation of the efficiency of Bacillus thuringiensis var. israelensis and Bacillus sphaericus]G Majori, G Sabatinelli, P Rossi, et al.
Giornale Italiano Di Chemioterapia|January 1, 1975
[Polycardiographic evaluation of the cardiotoxicity of adriamycin]F Villani, G Beretta, A Guindani, et al.
International Journal of Food Microbiology|June 18, 2003
Effect of proteolytic starter cultures as leavening agents of pizza doughO Pepe, F Villani, D Oliviero, et al.
Pageof 20

Showing results (61-70 of 191) with videos related to

Sort By:
Pageof 20
Respiration; International Review of Thoracic Diseases|September 8, 1998
Effect of dietary supplementation with polyunsaturated fatty acids on bronchial hyperreactivity in subjects with seasonal asthmaF Villani, R Comazzi, P De Maria, et al.
International Journal of Clinical Pharmacology and Therapeutics|March 1, 1997
Oral doxophylline in patients with chronic obstructive pulmonary diseaseF Villani, P De Maria, E Ronchi, et al.
Schweizerische Medizinische Wochenschrift|March 15, 1975
[Urinary concentration and antibacterial effect of short and long acting tetracycyline]F Villani, A Bohnet, E Sakellaridès, et al.
Molecular Ecology|October 26, 2000
Chloroplast DNA polymorphism reveals little geographical structure in Castanea sativa Mill. (Fagaceae) throughout southern European countriesS Fineschi, D Taurchini, F Villani, et al.
Meat Science|November 9, 2011
Microbial succession during ripening of Naples-type salami, a southern Italian fermented sausageS Coppola, G Mauriello, M Aponte, et al.
Arzneimittel-Forschung|January 1, 1977
Physiological disposition and plasma metabolites of a new anti-inflammatory agent, diftalone, in rat, dog, monkey and manM S Benedetti, A Assandri, J L Schelling, et al.
Tumori|February 28, 1985
Cardiac function evaluation in AMSA-treated patientsP Piotti, F Villani, R Comazzi, et al.
Annali Dell'Istituto Superiore Di Sanita|January 1, 1986
[Levels of sensitivity of Anopheles gambiae s.l. to traditional insecticides and evaluation of the efficiency of Bacillus thuringiensis var. israelensis and Bacillus sphaericus]G Majori, G Sabatinelli, P Rossi, et al.
Giornale Italiano Di Chemioterapia|January 1, 1975
[Polycardiographic evaluation of the cardiotoxicity of adriamycin]F Villani, G Beretta, A Guindani, et al.
International Journal of Food Microbiology|June 18, 2003
Effect of proteolytic starter cultures as leavening agents of pizza doughO Pepe, F Villani, D Oliviero, et al.
Pageof 20