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F Visioli

Showing results (21-30 of 80) with videos related to

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Lancet (London, England)|June 22, 2001
Neonatal salt intake and blood pressureF Visioli, M Crawford, C Galli
Cardiovascular Research|August 30, 2000
Diet and prevention of coronary heart disease: the potential role of phytochemicalsF Visioli, L Borsani, C Galli
Life Sciences|February 17, 1998
Oleuropein, the bitter principle of olives, enhances nitric oxide production by mouse macrophagesF Visioli, S Bellosta, C Galli
Experientia|January 15, 1995
'Waste waters' from olive oil production are rich in natural antioxidantsF Visioli, F F Vinceri, C Galli
Cardiovascular Research|August 30, 2000
Antioxidants and cardiovascular disease; panaceas or tonics for tired sheep?F Visioli, J F Keaney, B Halliwell
Arquivos De Neuro-Psiquiatria|August 2, 2000
[Assessment through P300 of epileptic and non-epileptic children and school performance]J F Visioli-Melo, N T Rotta
Alcohol (Fayetteville, N.Y.)|May 20, 1998
Ethanol enhances cholesterol synthesis and secretion in human hepatomal cellsF Visioli, S Monti, C Colombo, et al.
Journal of Physiology and Pharmacology : an Official Journal of the Polish Physiological Society|April 1, 2005
Mediterranean food and health: building human evidenceF Visioli, P Bogani, S Grande, et al.
Journal of Agricultural and Food Chemistry|May 23, 2001
Direct analysis of total antioxidant activity of olive oil and studies on the influence of heatingN Pellegrini, F Visioli, S Buratti, et al.
Advances in Prostaglandin, Thromboxane, and Leukotriene Research|January 1, 1991
Arachidonic acid cyclo and lipoxygenase pathways in astroglial cellsA Petroni, M Blasevich, F Visioli, et al.
Pageof 8

Showing results (21-30 of 80) with videos related to

Sort By:
Pageof 8
Lancet (London, England)|June 22, 2001
Neonatal salt intake and blood pressureF Visioli, M Crawford, C Galli
Cardiovascular Research|August 30, 2000
Diet and prevention of coronary heart disease: the potential role of phytochemicalsF Visioli, L Borsani, C Galli
Life Sciences|February 17, 1998
Oleuropein, the bitter principle of olives, enhances nitric oxide production by mouse macrophagesF Visioli, S Bellosta, C Galli
Experientia|January 15, 1995
'Waste waters' from olive oil production are rich in natural antioxidantsF Visioli, F F Vinceri, C Galli
Cardiovascular Research|August 30, 2000
Antioxidants and cardiovascular disease; panaceas or tonics for tired sheep?F Visioli, J F Keaney, B Halliwell
Arquivos De Neuro-Psiquiatria|August 2, 2000
[Assessment through P300 of epileptic and non-epileptic children and school performance]J F Visioli-Melo, N T Rotta
Alcohol (Fayetteville, N.Y.)|May 20, 1998
Ethanol enhances cholesterol synthesis and secretion in human hepatomal cellsF Visioli, S Monti, C Colombo, et al.
Journal of Physiology and Pharmacology : an Official Journal of the Polish Physiological Society|April 1, 2005
Mediterranean food and health: building human evidenceF Visioli, P Bogani, S Grande, et al.
Journal of Agricultural and Food Chemistry|May 23, 2001
Direct analysis of total antioxidant activity of olive oil and studies on the influence of heatingN Pellegrini, F Visioli, S Buratti, et al.
Advances in Prostaglandin, Thromboxane, and Leukotriene Research|January 1, 1991
Arachidonic acid cyclo and lipoxygenase pathways in astroglial cellsA Petroni, M Blasevich, F Visioli, et al.
Pageof 8