Showing results (291-300 of 799) with videos related to
Sort By:
Pageof 80
Letters in Applied Microbiology|May 8, 2004
Detection and quantification of Aspergillus ochraceus in green coffee by PCRH Schmidt, M Bannier, R F Vogel, et al.Applied and Environmental Microbiology|March 1, 1992
Cloning, sequence, and phenotypic expression of katA, which encodes the catalase of Lactobacillus sake LTH677H J Knauf, R F Vogel, W P HammesThe Journal of Biological Chemistry|December 11, 2007
Identification of disulfide-linked dimers of the receptor tyrosine kinase DDR1Rahim Abdulhussein, Diana H H Koo, Wolfgang F VogelFrontiers in Microbiology|November 30, 2019
Quantitative Oxygen Consumption and Respiratory Activity of Meat Spoiling Bacteria Upon High Oxygen Modified AtmosphereSandra Kolbeck, Leonie Reetz, Maik Hilgarth, et al.International Journal of Food Microbiology|July 11, 2021
Microbiota dynamics and volatile compounds in lupine based Moromi fermented at different salt concentrationsRebekka H Lülf, Rudi F Vogel, Matthias A EhrmannFood Microbiology|September 10, 2013
The application of loop-mediated isothermal amplification (LAMP) in food testing for bacterial pathogens and fungal contaminantsLudwig Niessen, Jie Luo, Carla Denschlag, et al.Plos One|September 23, 2020
Exploring the potential of comparative de novo transcriptomics to classify Saccharomyces brewing yeastsJürgen Behr, Meike Kliche, Andreas Geißler, et al.Gynecologic Oncology|May 1, 1989
Management of lymphocysts after radical gynecologic surgeryW J Mann, F Vogel, B Patsner, et al.Human Genetics|June 29, 1976
Formal genetics of Fanconi's anemiaT M Schroeder, D Tilgen, J Krüger, et al.Antonie Van Leeuwenhoek|November 27, 2002
Development and potential of starter lactobacilli resulting from exploration of the sourdough ecosystemRudi F Vogel, Matthias A Ehrmann, Michael G GänzlePageof 80