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Archives of Microbiology|January 1, 1993
Cloning and sequencing of curA encoding curvacin A, the bacteriocin produced by Lactobacillus curvatus LTH1174P S Tichaczek, R F Vogel, W P Hammes
Zeitschrift Fur Orthopadie Und Ihre Grenzgebiete|March 21, 1998
[Percutaneous tenodesis of the Achilles tendon. A new surgical method for treatment of acute Achilles tendon rupture using percutaneous tenodesis]O Gorschewsky, U Vogel, F Vogel, et al.
International Journal of Food Microbiology|March 18, 2014
Real-time loop-mediated isothermal amplification (LAMP) assay for group specific detection of important trichothecene producing Fusarium species in wheatCarla Denschlag, Johann Rieder, Rudi F Vogel, et al.
Food Microbiology|September 19, 2012
Optimization of homoexopolysaccharide formation by lactobacilli in gluten-free sourdoughsChristine Rühmkorf, Sarah Jungkunz, Maria Wagner, et al.
Applied and Environmental Microbiology|January 29, 2013
A hydrolase from Lactobacillus sakei moonlights as a transaminaseQuirin Sinz, Simone Freiding, Rudi F Vogel, et al.
Human Genetics|March 1, 1991
Genotype-phenotype relationship in various degrees of arylsulfatase A deficiencyJ Kappler, P Leinekugel, E Conzelmann, et al.
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