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Letters in Applied Microbiology
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July 9, 2002
Correlation between DNA of trichothecene-producing Fusarium species and deoxynivalenol concentrations in wheat-samples
H Schnerr, R F Vogel, Ludwig Niessen
European Journal of Biochemistry
|
December 1, 1986
Mammalian aldolases are isomer-selective high-affinity inositol polyphosphate binders
B Koppitz, F Vogel, G W Mayr
Mycotoxin Research
|
April 23, 2013
Molecular diagnosis of ochratoxinogenicAspergillus species
H Schmidt, L Niessen, R F Vogel
International Journal of Food Microbiology
|
June 4, 2013
Influence of lactic acid bacteria on redox status and on proteolytic activity of buckwheat (Fagopyrum esculentum Moench) sourdoughs
Alessandro Capuani, Jürgen Behr, Rudi F Vogel
International Journal of Food Microbiology
|
June 7, 2021
Influence of the packaging atmosphere and presence of co-contaminants on the growth of photobacteria on chicken meat
Philippa Hauschild, Rudi F Vogel, Maik Hilgarth
Archives of Microbiology
|
July 8, 2022
Transcriptomic analysis of the response of Photobacterium phosphoreum and Photobacterium carnosum to co-contaminants on chicken meat
Philippa Hauschild, Rudi F Vogel, Maik Hilgarth
Fungal Biology
|
April 19, 2014
Significance of the class II hydrophobin FgHyd5p for the life cycle of Fusarium graminearum
Ekaterina Minenko, Rudi F Vogel, Ludwig Niessen
Letters in Applied Microbiology
|
March 20, 2021
Proof of concept: predicting the onset of meat spoilage by an integrated oxygen sensor spot in MAP packages
S Kolbeck, M Hilgarth, R F Vogel
International Journal of Food Microbiology
|
April 6, 2011
Listeria monocytogenes survival of UV-C radiation is enhanced by presence of sodium chloride, organic food material and by bacterial biofilm formation
N Bernbom, B F Vogel, L Gram
Cytobios
|
January 1, 1979
Cyclical changes in the carbohydrate composition of dog endometrium
C J van der Horst, F Vogel
Page
of 71
Search research articles
Search
Showing results (151-160 of 710) with videos related to
Sort By:
Page
of 71
Letters in Applied Microbiology
|
July 9, 2002
Correlation between DNA of trichothecene-producing Fusarium species and deoxynivalenol concentrations in wheat-samples
H Schnerr, R F Vogel, Ludwig Niessen
European Journal of Biochemistry
|
December 1, 1986
Mammalian aldolases are isomer-selective high-affinity inositol polyphosphate binders
B Koppitz, F Vogel, G W Mayr
Mycotoxin Research
|
April 23, 2013
Molecular diagnosis of ochratoxinogenicAspergillus species
H Schmidt, L Niessen, R F Vogel
International Journal of Food Microbiology
|
June 4, 2013
Influence of lactic acid bacteria on redox status and on proteolytic activity of buckwheat (Fagopyrum esculentum Moench) sourdoughs
Alessandro Capuani, Jürgen Behr, Rudi F Vogel
International Journal of Food Microbiology
|
June 7, 2021
Influence of the packaging atmosphere and presence of co-contaminants on the growth of photobacteria on chicken meat
Philippa Hauschild, Rudi F Vogel, Maik Hilgarth
Archives of Microbiology
|
July 8, 2022
Transcriptomic analysis of the response of Photobacterium phosphoreum and Photobacterium carnosum to co-contaminants on chicken meat
Philippa Hauschild, Rudi F Vogel, Maik Hilgarth
Fungal Biology
|
April 19, 2014
Significance of the class II hydrophobin FgHyd5p for the life cycle of Fusarium graminearum
Ekaterina Minenko, Rudi F Vogel, Ludwig Niessen
Letters in Applied Microbiology
|
March 20, 2021
Proof of concept: predicting the onset of meat spoilage by an integrated oxygen sensor spot in MAP packages
S Kolbeck, M Hilgarth, R F Vogel
International Journal of Food Microbiology
|
April 6, 2011
Listeria monocytogenes survival of UV-C radiation is enhanced by presence of sodium chloride, organic food material and by bacterial biofilm formation
N Bernbom, B F Vogel, L Gram
Cytobios
|
January 1, 1979
Cyclical changes in the carbohydrate composition of dog endometrium
C J van der Horst, F Vogel
Page
of 71